Perfect lunch wine. — 7 months ago
A lot of cherry, really opened up over time. Line it though! — 9 months ago
So pleasant. Cherry and red berry and all that jazz, but electric on its feet. The person who just knows everybody at a wedding and has rhythm and moves on the dance floor. Delightful — 3 years ago
Nice grip, full bodied with a subtle not unwelcome kick of acidity at the end. Notes of blackberry, plum, and leather. — 4 years ago
Medium bodied, rich and juicy for a Valtellina. Savory & mineral, dried roses, cherries, prune, tobacco, some oak, anise. From Flatiron Wines. — 5 years ago
The price is so right. Very impressed. Big and bold. — 5 years ago
Beautiful Italian red wine in a heavy bottle. The good stuff — 3 years ago
Very drinkable. Refreshing but with solid tannins. — 3 years ago
Tastes like orange soda for grownups — 4 years ago
Committed to trying more old world wines this year and this is a tasty number to kick that off! Easy drinker, very subtle cherry, not fruity. Definite acid and citrus, light tannins, would go great with red sauce as well as heartier fish. Appealing ruby color. Opened up with some air-time/decanting for sure and would likewise benefit from some cellar time. But a very good vibe even at this young age. — 5 years ago
Very soft and full open on the palate. Light but distinct floral bouquet on the nose. Apple and pomelo rind on the open with brioche on the finish. — 6 years ago
Beautiful wine. Easy to drink but not weak. Strong for a Riesling. A good winter white. — 6 months ago
Miles to go. Beautiful, but too young. Glad I have more! — 7 months ago
This iteration of the Garagiste private label (from an undisclosed winery) is excellent, particularly in view of the vintage. Classic Nebbiolo nose of faded roses, macerated cherry, old barrel scents, spice (hint of cinnamon?), crushed stone, and porcini mushroom. Surprisingly soft on the palate for a ‘14, with deep cherry fruit, crushed stone, and spice flavors. Very nice flavor concentration. Nice acids and very soft tannin come though in the back half of the palate. — 10 months ago
Full body, blend. Smooth — 5 years ago
Cherry undertones, medium bodied — 5 years ago
Laura Jamer
Bright and sour yet balanced. My favorite — 4 months ago