Perfect lunch wine. — 7 months ago
So pleasant. Cherry and red berry and all that jazz, but electric on its feet. The person who just knows everybody at a wedding and has rhythm and moves on the dance floor. Delightful — 3 years ago
Tastes like orange soda for grownups — 4 years ago
Committed to trying more old world wines this year and this is a tasty number to kick that off! Easy drinker, very subtle cherry, not fruity. Definite acid and citrus, light tannins, would go great with red sauce as well as heartier fish. Appealing ruby color. Opened up with some air-time/decanting for sure and would likewise benefit from some cellar time. But a very good vibe even at this young age. — 5 years ago
Very soft and full open on the palate. Light but distinct floral bouquet on the nose. Apple and pomelo rind on the open with brioche on the finish. — 6 years ago
Bright and sour yet balanced. My favorite — 4 months ago
Beautiful wine. Easy to drink but not weak. Strong for a Riesling. A good winter white. — 6 months ago
A lot of cherry, really opened up over time. Line it though! — 10 months ago
Very drinkable. Refreshing but with solid tannins. — 3 years ago
Nice grip, full bodied with a subtle not unwelcome kick of acidity at the end. Notes of blackberry, plum, and leather. — 4 years ago
Medium bodied, rich and juicy for a Valtellina. Savory & mineral, dried roses, cherries, prune, tobacco, some oak, anise. From Flatiron Wines. — 5 years ago
The price is so right. Very impressed. Big and bold. — 5 years ago
Miles to go. Beautiful, but too young. Glad I have more! — 8 months ago
Beautiful Italian red wine in a heavy bottle. The good stuff — 3 years ago
Full body, blend. Smooth — 5 years ago
Cherry undertones, medium bodied — 5 years ago
Rufus King
Light, smooth Valpolicella with chicken parmigiana at Parm restaurant in Boston. — 4 months ago