Gene Chow

9.0

Nice spice, great Syrah. — 2 months ago

Alvaro Bustillos

9.3

Cuu amigos — 3 months ago

Tyler Titcomb

10

Single favorite wine — 5 months ago

S.S. Mandani

9.3

Oiliness, wool, lemon oil.

Citruss fruits (lemon), stonefruit (white peaches), white flowers, dandelions, viscous and textured like lemon oil. Waxy.

A bit of honeycomb and then a slight bitterness of almost like biting into an herb or like dried sea buckthorn, even.

Interesting and memorable. — 6 months ago

GaryWEdwards

9.3

I'm in new territory and I really like the offering here. Nice smoked meat and big dark berry . Fairly approachable out of the gate and will only improved with time. — 7 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.2

There are two kinds of st Joseph. This is one of the good ones. Long finish. Complex. Quite serious. — a year ago

Michael Simonetti

9.6

Dream. Herbs. Game. Fruit. — 8 years ago

Ron Siegel

9.3

Silky, elegant with lots of dark cherry, berry, spice, floral & tobacco — 3 months ago

Ron Siegel

9.3

This was silky, inky & polished with dark fruits, graphite, mineral & violets. — 4 months ago

Vanessa

9.6

Where do I begin… this wine is stunning.

It is positively golden in color with concentrated notes of caramel, butterscotch, vanilla, creme brûlée, dried apricot, yellow apple,peach, nectarine, yellow cherry, kumquat, baked quince, lemon curd, honeysuckle, butter cream, lavender,, dried herbs, fennel, beeswax, honey, chamomile, hazelnut, praline, honey, & wet stones…

It’s textured!!! Waxy & mouth coating, full bodied, round, & opulent.

Alcohol is high at 14.5% ABV — it’s warming but balanced and integrated with the deeply rooted flavors and elevated, vibrant acidity. Yum!!!!!
— 6 months ago

with Deked1

Vanessa

9.4

Damn. This is delicious and in an amazing spot 😍

It has effusive aromas & flavors black cherry preserves, dried fig, prune, rose, graphite, coffee grounds, blackberry bramble, licorice, leather, tobacco, peat, clove, star anise, cardamom, cured meat, black peppercorn, wet earth, mushroom, potting soil, balsamic glaze..

On the palate it’s dry with high - barely so - alcohol (14% ABV). The acidity is lovely and energetic. Tannins are silky and well-integrated.

100% Syrah from Hermitage hill, biodynamic and lower intervention in the winery. Textured and deep.

Delicious !!!!

— 7 months ago

with Deked1

Veronica S

9.0

Wonderful daily drink — 4 years ago

Max Coane

9.1

Dark fruit. Bacon. Delicious. — 12 years ago

Lee Pitofsky

9.4

After a rough stretch of vintages (14,15,16) for this producer, 2017 has it returned to form showcasing the unique Burgundian style to Côte-Rôtie that had it gain such a following early on. It wafts its stemmy spice aromatics with beef jerky, violets and and black pepper. It shows weightless intensity on the palate with a spine of minerality giving it lift and focus. Cordeloux is a tremendous success in 2017. — 3 months ago

romo

9.4

Who the hell brought this awesome mag of Clape? Romo, you are awesome. 😛 — 4 months ago

John Chawluk

8.9

My Loup anniversary dinner. Much better than the Grenache ;) — 6 months ago

with Scotti

Matthew Cohen

9.0

Nose: some vegetal as opens.

Palate: tight. Vegetal. Good structure. A bit tart.

$53.33 — 6 months ago

Boris Mathiszik

8.9

You cannot really ever go wrong with a value CDR selected by Kermit Lynch. Well rounded fruit with subtle tannins and balanced acidity. Quaffable all day long. — 7 months ago

Patrick Hu

9.2

Classic Northern Rhone — 10 months ago

with Matt and Andrew

Max

9.2

Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

with Jazz