Côte De Beaune, Burgundy

Domaine Georges Roumier

Chambolle-Musigny Pinot Noir 2002

Cena con roumier y lafon la@paulee — 2 months ago

Juan liked this

Domaine Leflaive

Chevalier-Montrachet Grand Cru Chardonnay

Somewhat disappointing for a wine of such great stature — 2 months ago

Dave liked this
Dave

Dave

How so?

Jean Foillard

Fleurie Gamay 2020

From a few days ago — 3 months ago

Bouchard Père et Fils

Vigne de l'Enfant Jésus Grèves Beaune 1er Cru Pinot Noir 2017

New worldly and young, improved with air. — 5 months ago

Scott@Mister, Peter and 13 others liked this

Domaine Leflaive

Clavoillon Puligny-Montrachet 1er Cru Chardonnay

TH
9.6

ビアンヴニュバタールモンラッシュの隣のレーピュセルのワイン。濃い透き通った黄金色。口に広がるパワフルな果実味があるが綺麗なミネラルも同居しとてもエレガント @ LE BON VIN市場価格 10-20万 — 6 months ago

Marcel Lapierre

Raisins Gaulois Gamay 2015

10 September 2017. La Compagnie des Vins Surnaturels, New York, NY. — 8 years ago

Anthony liked this

Domaine Leroy

Bourgogne Pinot Noir 2014

Cereza agria, frambuesa, especies. Joven aun. — 2 months ago

Bob, Daniel and 8 others liked this

Domaine Comte Georges de Vogüé

Cuvée Vieilles Vignes Musigny Grand Cru Pinot Noir 2001

Dark and intense. Beautifully rich and intense. Dark cherry and earthy notes. Some gorgeous tangy punchy fruit and a long velvet finish. Really good stuff and approachable now — 2 months ago

BOT Brad ScottJean-Francois Pelletier
with BOT, Brad and 3 others
Douglas, Jan and 11 others liked this

Vincent Dauvissat

La Forest Chablis 1er Cru Chardonnay 2010

Strangely oxed day one, glorious day two. Maybe it’s me? — 4 months ago

Daniel, Scott@Mister and 6 others liked this

Château Thivin

Côte de Brouilly Gamay 2017

I like that - a bit of dark fruit and a nice racy finish. Simple but effective, paired with bread and butter. — 7 years ago

Domaine Marquis d'Angerville

Clos des Ducs Monopole Volnay 1er Cru Pinot Noir 1974

Mitja Sirk
9.5

Nobody was aspecting such a lovely fruit and precise taste — 9 years ago

Ira, Martin and 8 others liked this

Domaine François Raveneau

Clos Chablis Grand Cru Chardonnay 2009

Cena con after la@paulee patrick y jugo — 2 months ago

Paul, Jan and 1 other liked this

Domaine Marquis d'Angerville

Champans Volnay 1er Cru Pinot Noir 2022

Never a mistake 😃 — 2 months ago

Douglas, Andrew and 4 others liked this

Louis Latour

Corton-Charlemagne Grand Cru Chardonnay 2022

Really nice now, but restrained. In 4-5yr this is going knock your socks off. — 2 months ago

Scott@Mister, Bob and 3 others liked this

Domaine des Lambrays

Clos des Lambrays Grand Cru Pinot Noir 2006

Drinking at close Des lambrays — 3 months ago

Bob, Billy and 2 others liked this

Domaine Dujac

Clos de la Roche Grand Cru Pinot Noir 2004

Great bottle! No 🐞 problem with this one. Quite complex and in a very good way right now. — 4 months ago

"Odedi" liked this

Clos De La Roilette

Clos de la Roilette Fleurie Gamay 2022

I knew these need time but don’t remember such disjointedness when young? — 6 months ago

Sarah Bignami
with Sarah
Ira, Tom and 9 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

I’ve noticed that, in recent years, many types of wines (particularly from various regions in France) seem blockier and less unified/integrated when young. Like all the components are there, but separated and not vertically integrated. And it seems more pronounced the hotter the growing season that year. I am beginning to think this is a result of global warming. What I don’t yet have a fix on is if time in bottle ultimately integrates these wines. Since I tend to drink wines on the younger side, I’m not sure I’ll ever get to the point where I can make a confident conclusion on that.