Mykhaylo Shaforostov

9.7

One of the best sangiovese! — 9 years ago

Seba Stian

9.0

Very herbaceous, strong leaf aroma with braking thru tropical fruits, but green herbs are dominant. In mouth nicely acidic, lemon, with medium intensive bitter-sweet gooseberry aftertaste wip. — 10 years ago

Katherine A Rogel

9.4

When in Chianti....deep flavor, nice finish. Beautiful vineyard. — 10 years ago

Mad Logik

9.3

I love it. Like a Portugal wine, but from Italy . — 11 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.6

Native grapes biancolella, forastera, uva Rilla and San Leonardo grown in Ischia island and dried. A dry passito with an almost dark golden color, a bouquet of dried apricots, honey, white flower, citrus peel. Very pleasant in month, long, not too sweet, perfect with... Apple pie! — 12 years ago

Rose Gephart

9.8

A great wine on par with Leonardo chianti for the same price, 5€. This is the third bottle I've bought before I finally got a picture of the label, I was drinking them that fast! — 13 years ago

Ken Cohen

9.5

great nose, fruit forward, simple finish -
— 9 years ago

Nate Norfolk

9.4

Merlot based beauty from the foothills of the Dolomites, so silky. Perfect age to drink it, with primary fruit still hanging on. $$ but worth it. — 10 years ago

Matt Miller

10

100 year old port — 10 years ago

Gilbert Lara Jr

9.4

Lunch with Leonardo Belliccini from San Felice. — 10 years ago

Mitisha Smitjes

9.4

I love this wine! — 11 years ago

Andrea Dente

Sommelier/Wine Director Vinerieclandestine

10

San Leonardo 1999 — 12 years ago

Carlo Noseda

9.7

A very good white wine! — 13 years ago

with Marco and Anselmo

Vinny Caputi

Wine Buyer Caputi's Wine & Liquor

9.3

Very beautiful wine — 9 years ago

Dean Morretta

President Vintology Wine & Spirits

9.5

Excellent example of Rabaja Barbaresco! Always great to have a wine from Leonardo Locascio Selections! — 10 years ago

Mardelle Kleven

9.0

Lots going on here! Black pepper, dark dried fruits, and herbs with an earthy quality with great structure and acid. — 10 years ago

Gilbert Lara Jr

9.2

Lunch with Leonardo Belliccini from San Felice. — 10 years ago

Francesco Pilo

9.6

Blueberry, eucalyptus, rhubarb, tobacco, chocolate, licorice, violets, mineral and balsamic. Really an amazing wine! — 12 years ago

Francesco Petroli

8.9

Parliamo sempre di un grandissimo vino ma l'annata 2003 non esprime il reale valore — 12 years ago

Rose Gephart

9.4

A rival to Leonardo Chinati but still not quite as good, you get what you pay for. This is pretty decent for its price (4€), notice its empty. — 13 years ago