All grand cru, 69% cote de blancs, but the rest from Sillery and Puisieulx on the flats of the north facing slope of the mountain of Reims. Very expressive now, but with a long future in front of it, this wine has great baguette and Brie aromas with the incisive minerality of the terroir and great acid of the vintage to back it up. — 11 years ago
Buckeye in Mill Valley — 11 years ago
Wow, a great Howell Mountain Cab from Buckeye Vineyard! — 11 years ago
Dark berry fruit blueberry blackberry coulis very intense with smoky toasty oak notes from an old Malbec vineyard on red mountain espresso and dark chocolate. A big wine with lots of dark berry fruit velvety tannins, a complete wine from the center out on the tongue pretty violet and lavender notes big but elegant and fresh at the end. Most excellent + — 11 years ago
A nice oaky Pinot with a tinge of sweet. Enjoyed it at the Flats Bistro with a simple chicken dinner. — 11 years ago
Music City Flats — 13 years ago
Buckeye roadhouse. Great cab!!! — 11 years ago
Starting off Buckeye weekend on the harbor. — 11 years ago
Yum yum yum!! — 11 years ago
2008 Brown Estate Recluse Zin paired with mesquite smoked brisket 9 hours in the egg. Went perfectly w a buckeye win! — 12 years ago
R Chambers
Ohio's finest — 11 years ago