Erin Long

9.4

Bocca di bacco. Last night in NY for ron and libs post thanksgiving 2017 — 8 years ago

Ashlee Howarth

9.0

Lots of cherry flavour. Fairly smooth and fruity. Excellent name for this Ontario wine. — 9 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.6

Insanely good mead (I can't believe I just typed that). Aged in barrels for 2 years. Much more like Bual Maderia or slightly sweet Oloroso than mead. Very well done. — 10 years ago

Aldo Mussio

8.9

Interessante, è la seconda volta che bevo buttafuoco , la prima negativa mentre questa volta non mi è dispiaciuto anzi, il miglior vino della cantina. Buoni profumi, bocca interessante acidità alta, tannini pronunciati ma riesce a stare in buon equilibrio. Ancora qualche anno in cantina per apprezzarlo al meglio — 10 years ago

Franz Martens

9.5

A very nice vintage, light and slightly fruity with a buttery finish. — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.0

This is a organic producer there is canaiolo and Malvasia Nero — 11 years ago

Jean Sarno

9.2

At bacco north end — 11 years ago

Ryan Connolly

9.0

Thanks Sam Bacco! — 11 years ago

Caressa Henderson

10

Both Hendersons like — 12 years ago

Amelia Norvell

9.0

At Peix, used to be Xicala on Kenmare and Elizabeth. Crisp, similar to Sauv Blanc. — 12 years ago

boyd

9.7

Blood. Probably some Barbara mixed in. But I'm okay with it. Loved. — 8 years ago

Antonio Capurso

9.1

Colour: almost no transparency, dark red - violet
Nose: fresh and concentrated nose of red and black fruit: raspberry, red berries, plums, and hints of figs - after a while some Mediterranean red spives coming through, and a violet-red flowers note as well.
Palace: very nice acidity (quite high) perfectly balanced with nice tannins, that are rustic but not without elegance. Good structure and balance, Very refreshing and drinkable.

Bought at Di Vin Bacco Enoteca - bisceglie — 8 years ago

Josep Ramos

9.4

Roses, vainilla i xocolates. Fusta de barrica autèntica. Complexitat, rústic i no gaire alcohòlic. Equilibrat final. Una meravella. El seu germà gran, del 72, es mes refinat i mes "conyac"; per mi, no te tanta gracia. — 10 years ago

Beth Cotenoff

9.1

33 years old! Wow. — 10 years ago

Maddalena de Zambiasi

8.9

Un bel viaggio tra profumi antichi di spezie , bucce d'arancio essiccate e succo di arance rosse.. — 10 years ago

Jeffrey Belding

10

Feat wine we had at Bacco. — 11 years ago

Kristen Tarah

10

@ Bacco. Delish. — 11 years ago

roland benedetti

9.2

Smooth, sweet, easy. Loved it. — 11 years ago

Valeria Islava

9.7

Excelente vino mexicano — 12 years ago

Andrea Dente

Sommelier/Wine Director Vinerieclandestine

10

Prosecco fermo vinificato sulle bucce dall'azienda Casa Coste Piane. In produzione per soli due anni. Introvabile...e fantastico — 12 years ago

Bryan Vanderkruk

9.1

Earthy fruity nose, off dry, some spice and dark berries. Very nice, approachable, but with depth. — 8 years ago

with Corrie

Joni Brennan

9.0

Perfect last glass at Bocca di Bacco in NYC. Rich raspberry fruit. — 9 years ago

Joni Brennan

9.0

Delicious! Enjoying last night in NYC with niece. At Bocca di Bacco on Ninth Avenue. — 9 years ago

Nicola Morvillo

9.5

On 21/11/15 2013 Ansonica (inzolia) Ansonica Bucce Poggio Argentiera Grosseto — 10 years ago

Marc Melser

9.1

We had this on 10/8/15 at Bacco. Strawberries raspberry in a smooth velvety finish. No tannin. 2009 vintage — 10 years ago

D Pem

9.4

Had this at parents house for Christmas 2014 — 11 years ago

Bacco Selections

9.0

Great quality/price cab from #bolgheri... Tasty and persistant. Maybe soon in NC with #Bacco? — 11 years ago

with Sheila

John Sears

9.7

A good year for Independence Day! — 11 years ago

jarred gild

Head Wine Buyer Western Market

9.1

biodynamic — 12 years ago

Courtnee Westendorf

9.0

Bucca di Bacco in Positano — 12 years ago