Doctor No

9.0

A weird bit of lacquer and heat on the nose, which mostly blows off and settles down to more classic cab notes. Was a bit better with food. Has mostly dark cassis fruit, still some dry tannins on the finish, good acidity and some oak feels yet unresolved. These drink beautifully young. Maybe still in a rough patch. — 7 years ago

Alison Toohey

8.9

Beautiful cellar door release... Perfect with chicken — 8 years ago

J Mcconeg

9.2

Very nice. Smooth, full, lush. — 8 years ago

John Rieber

9.6

Smoke and Vanilla - Bruce approves — 9 years ago

with Alex and Bruce

Bob Wailes

8.9

Crisp and fruity but not super smooth. Great for big entrees. Had at Truluk's. 10-15-14 — 10 years ago

Farrah Cauley

9.6

"Happiness" — 10 years ago

Jess Allman

9.5

Wonderful. Could stand another year to age. Great. — 11 years ago

Michael Christo

9.8

Table red — 11 years ago

Mike Hammill

8.9

Great with pasta — 11 years ago

with Taylor

Betty Lin

9.6

Hard to find this anywhere. Delicious — 11 years ago

Neal Ferry

9.1

Somewhat tasteless, so good — 8 years ago

Justin Smith

8.9

A little heavy handed: dark cherry, sarsaparilla, cappuccino foam. — 8 years ago

Jeremy Reuling

9.1

Smooth, with a nice finish. Fruit still there after 11 years...but balanced. Happy New Year! — 8 years ago

Carmine Martignetti

9.4

Chef Bruce and Marilisa Allegrini — 8 years ago

Paul S. Rosen, DMD, MS

9.0

Delicious with good full fruit and tannin balance. — 9 years ago

Mike Anderson

Owner/Winemaker for MTGA Wines

9.4

I love me some Sta. Rita Hills Pinot and this guy was rock solid. Well balanced, rich and won't leave you hanging with the finish — 10 years ago

Aaron Means

9.1

Primary blackberry compote and cedar flavors. Balanced out at this point in its life. Really good, reminds me of Frank Family Vineyards with more acidity. — 10 years ago

Jiby Philip

9.7

Fantastic! Cherry, black plum, blackberry. Plus coffee! So, so delicious. — 11 years ago

Billy Powell

8.9

Dark fruit bomb alert! — 11 years ago

Amy Clatfelter

9.8

Amazing blend — 11 years ago

Steve Wilcox

9.0

Needs more time — 8 years ago

Richard Perlman

9.6

Spectacular — 8 years ago

Norman Van Aken

8.9

Like to buy more to see if it's as good. — 8 years ago

Scott Norder

9.3

Wonderful expression of refined Zinfandel. Sure, there's plenty of berries, but not jammy. There's plenty of spice, but not heat. There's a robust rosy nose, but with a minerality that Cuts through the floral perfume providing intrigue and bringing it back from being cloying. On the palate, there's a pleasant vanilla tobacco right at the front, with tart and sweet immediately following, like a raspberry sweetart(TM) got mixed with grandpas pipe weed😜. Wish I had more! — 8 years ago

Debe Griggs

9.6

I love this wine with a good steak — 9 years ago

Ted Kizor

9.1

Good depth. — 10 years ago

Chris Jacobson

8.9

We enjoyed this Zinfandel blend. Very tasty with spicy and savory foods. — 11 years ago

Suz Davidson

9.0

Delicious with great, smooth fruit. — 11 years ago

Michael Keen

9.0

The stand-by David Bruce Pinot — 11 years ago

Ricky Erling

Sommelier Bistro 31

10

Great Bordeaux — 11 years ago