Very light and easy to drink. Love it! — 8 years ago
Tasted side by side with the 2013 vintage. Deep purplish red. A bit floral on the nose with some cedar, blackberries and quite a bit of spices. Sweet and heavy tannins (7/10) and full bodied. Nice complexity on the palate with blackcurrants, blackberries, sweet spices, woody, a bit gamey and dark crushed gravel. A bit of red berries with some time. Long and lingering finish. Drink till 2027. | Sample from Winery - $70 — 9 years ago
Solid red blend — 10 years ago
Great with a grilled steak. Decant before drinking. — 10 years ago
Smooth, sweet and slightly acidic. Beautiful beautiful wine :) — 10 years ago
Pure fruits and fresh acidity.
Nice.
Elegant syrah . — 11 years ago
Rich and creamy. Ripe peach and apple a little maple caramel on the back. Very balanced. Still has great acidity and still very clean. 2006 Vintage. — 11 years ago
Solid white. Goes well with seafood and chicken. — 11 years ago
Elegant, yellow apple sweetness, creamy, buttery, rounded oak undertones. Extremely well balanced. — 12 years ago
Outstanding Pino! — 13 years ago
Excellent examples of wines PERFECT for pairing with food. They specialize in making a wine that is beautifully complex and layered, but when paired with dishes that focus in on 2 or 3 good ingredients, is an ingredient you realize, "Wow, I can't this with out it".
Elegant, supple, soft - meaty weight, thyme, raspberry reduction, red plum skin, clove. — 8 years ago
Food lion. River. Def buy again — 8 years ago

Thick, awesome full flavor. A little earthy. Raspberry undertones. — 9 years ago
With lunch at the winery. Pinot Noir works great in BC's weather. — 10 years ago
Sooooo good — 10 years ago
This syrah is very smooth with a wonderful spicy finish. — 11 years ago
This was phenomenally good especially with a mild decant. — 11 years ago
An ideal growing season paired beautifully with our minimalist winemaking style to produce this Pinot. Rich hues of blueberry draw the eye, while lush dark stone fruits coat the palate. Velvety finish leaves you wanting more! — 12 years ago
I would drink this everyday....especially every hot day!!! Crisp! Refreshing! Light!
Perfect with chilled seafood, appetizers or a hot patio! Sign me up!!! ❤️❤️❤️ — 8 years ago
Wow what a Pinot for Thanksgiving dinner. Nice flavorful Pinot. — 9 years ago
Cherries, a hint of cocoa, a little funk, a bunch of acid. Pretty darn good. — 9 years ago


My favorite cider. A sweeter cider but well balanced and slightly spicy for an overall great flavor profile. Their Saskatoon cider is great if you are looking for something a little sweeter and more unusual. — 11 years ago

Full bodied Pinot Noir from Silver a Eagle Vineyard in Russian River — 12 years ago
Happy Thursday! #carnerospinot — 12 years ago
Matt Mason
Whole Foods, C Golden, apple, pear, nice acidity — 7 years ago