Ein Rosé mit Tiefgang! Leichte tannine spürbar, schöne konzentrierte frucht nach erdbeeren und etwas kirsche, kräuter, hagenbutten,langer abgang. Wow! — 5 months ago
Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 4 years ago
Great park wine — 5 years ago
Peach lemonade in the glass. A touch cloudy and gray, but delicate looks. Slightly astringent and hot on the nose. Nectarine pit, cloudberry, and a touch of acetone on the tongue. Almost orange wine like spices and spark. Surprising and lovely. Abso-frickin-ideal for pairing with briny seafood as well as something richer like a Malaysian honey BBQ chicken with mango salsa. — 7 years ago
Had on Jet Blue of all places. Dry and smooth, they could have circled all day and I was ok. — 9 years ago
Very good. Dry but fruity. — 3 years ago
With mackerel pan con tomate. Quite natural, quite dry, slight tannin — 5 months ago
Delicious again, a best with food — 6 months ago
Really hit its stride the 3rd day open — 4 years ago
Lovely. A little almond and strawberry behind the toasty brioche. — 6 years ago
Class is standard option — 9 months ago
Love this! — 6 years ago
Neil Valenzuela
Deep pink color. Aromas cherry jolly rancher, red candied apple and flint. So good, crisp and cold on a nice day at Carmel-by-the-Sea. — 5 months ago