This is a good Tuesday #brianbensoncellars — 7 years ago
Light with a tart ending. On it — 7 years ago
Magnum 1993 Chateau Haut Brian Bordeaux. Dinner on holiday at F Farms. — 7 years ago
You may think it's a red but actually a rosé. Delicious. — 8 years ago
Pizza night so this little fella makes sense! Last had it with @Brian Mogg :) — 8 years ago
This was the wine of the tasting and weekend. It’s in a perfect place right now. Beautifully integrated, amazing fruits with a lean toward blue fruit with dark cherries, baking spices as they should be in all Napa red...soft, balanced blends and perfectly layered. Bright, beautiful dark florals, nicely balanced, great texture and long beautiful finish. Great experience hosted by my fellow Sommelier and friend, Brian Baker. Thank you for a great day tasting. As well, great to catch up. Lokoya’s new facility is amazing. Pictures don’t do it justice. — 6 years ago
Love, love! Stephy and Brian rock and this wine is a delight. — 7 years ago
This ones for all y'all acid heads out there- zingy and fresh natural cotes du brian w/ a ton of attitude — 8 years ago
Really like the different red blends Brian Carter offers. This is a lovely Bordeaux style blend. — 8 years ago
Brian this is a beautiful wine. So balanced and lovely. I wish I had a case left instead of just another bottle. Deep dusky nose full of ripe rich fruit, dark roses, and Willamette Valley earthiness. Palate is deep fruit and balanced with a long finish. Full of dark cherry, earthy chocolate and figs/prunes (in a good way) — 7 years ago
Darker than expect. Became much rounder and silkier after an hour of decanting. — 7 years ago
New discovery...wonderful GSM. — 7 years ago
Great! Very smooth, not bitey, not harsh, Brian likes it! Very full bodied too.
— 8 years ago
Classic. Brambles, spice and herb yet supple throughout. Excellent. — 8 years ago
Big perfume of roses, earth, lavender, white pepper, w/ raspberry, cranberry, bing cherry, in the mouth and orange peel-mushroom-y finish. Started leathery and tannic; acidity & fruit exploded over 2-hours. Delicious w/ boar shank. Gorgeous, complex pinot @Brian Mast #mendocino #andersonvalley — 8 years ago
David Todd
Amazing so silky smooth. Thanks for bringing it over Brian! — 6 years ago