Brasserie Du Mont Blanc
Château Bel Air
Prestige Sainte Croix du Mont Sémillon
Paired with Thai sausage and apples — 12 years ago
Clos Mont-Blanc
Reserva Excelencia Masia les Comes Conca de Barberà 2006
Algo diferente hoy. Un DO Conca de Barbera en 3L. Buen nervio y fruta y estructura. — 12 years ago
Château des Graves du Tich
Sainte Croix du Mont 2006
My favorite area in Bordeaux ... — 13 years ago
Camille Benitah
Mont Blanc Lake County Sauvignon Blanc 2014
Nice. Very crisp and clean. From wine club — 11 years ago
Château Bel Air
Vieilles Vignes Sainte Croix du Mont Sémillon 2011
Sweet honey and grape aroma with hits of orange. Taste is thick honey and very tasty. — 11 years ago
Alexandre Le Brun
Fascination Grand Cru Extra Brut Blanc de Blancs 2007
Great single vineyard BdB from the Mont Aigu parcel in Chouilly, just near the Cramant border- with leftover sandwiches and out of a plastic cup. Next stop SFO! — 12 years ago
Joseph Sabon
Clos du Mont-Olivet Châteauneuf-du-Pape White Rhone Blend
2013 - Clairette (30%) Bourboulenc (30%) Roussanne (25%) Grenache Blanc(14%) Picpoul blanc et Picardan (1%), fermented in steel tanks. Refined with a spicy touch, elegant and floral note, it as like this salty touch also and nice acidity. A great wine. — 11 years ago
G. Huet
Le Mont Vouvray Chenin Blanc 1969
At No 3 with my team. Ex-1ere tranche stock released earlier this year (2014)...awaiting the 2nd one in January 2015. I had the Perlant 1969 in August. I am a strong believer in numbers so I put together the 1969 demi sec and the 1989 Close Bourg Moelleux 1ere trie from the veneered domaine Gaston Huet in Vouvray. The main difference lies in the style as opposed to vineyard characteristics, the vintage of course can add extra punch...the moelleux having a more opulent charm, roundness and melting aspect - dryer (though) on the finish. Its sister vineyard wine being more incisive, waxy (hair/wood Lacker pugency) a bit vegetal (cooked Brussels Sprouts). Drier as Demi-Sec by definition, leaner, sharper with a hint of nuttiness towards the finish. Great comparative tasting. — 12 years ago
Château La Caussade
Sainte Croix du Mont Sémillon-Sauvignon Blanc Blend 2010
Delightful Sauternes-like, but cheaper — 13 years ago
Jimmy Smith
Director, West and North London Wine School
2008: lemon peel, white and yellow flowers, white peach, and honey. I'm not faintly mineral, much broader than Le Mont. green grape and acacia blossom. Perfect harmony between acidity and light sweetness, quite racy and tight, but lashings of honey, lemon cheesecake, and wet stones. Very good. — 11 years ago