James Ellis

9.5

Cum in pants quat! — 9 years ago

Nagib Nasr

9.0

From the heart of Belgium, one of the oldest Abby's. — 9 years ago

Muralee Murugesu

9.6

Burnt caramel coffee flavored nectar. — 10 years ago

Maxence Guilluy

10

Aged in Pinot Noir barrel!

Raisin, dry plums, smoky, red wine, dark chocolate, coffee, burned caramel 😤

Awesome beer 🔥🔥🔥 — 9 years ago

Olivier Bergeron

8.9

Triple nouveau monde. Arômes de fruits tropicaux tel l'ananas et les agrumes. Amertume moyenne et notes d'alcool persistantes en arrière bouche. Saveurs d'agrumes très présentes en bouche. Excellent. — 9 years ago

Patrick Bourgeois

9.5

Brasserie Dieu du ciel, St Jérôme, QC — 10 years ago

David Kline

9.0

Egg yolk and maple syrup, brown sugar, butter, and cinnamon notes evoke homemade cookie dough, but the subtlety is impressive, somehow adorned aromatically in the maple nut sexual cycle, when the tree is dropping blossoms and sticky husks. Deliciously grounded in dark malt and bitter clove, bittersweet chocolate, and a distinct chai, it impresses me by leaning on its rudder as it churns rich river bottoms into a landing of deft, flavor counterbalance. — 9 years ago

with Courtney

Maxence Guilluy

10

Intense, vanilla, dark chocolat, bourbon, cacao

Awesome beer! Just awesome 💥💥💥💥💥💥💥💥💥 — 9 years ago

Samuel Danthine

9.2

Nice American IPA citrus rind and grapefruit with some fruity afterwiffs — 10 years ago