A real beauty with classic notes of terroir. — 3 years ago
Man, love this. Could drink all day. Went on a limb and brought burgundy to a steak house. It’s hot out and this is just too easy. — 7 years ago
Пока холодное кажется очень кислым. Как нагреется - яблко. Очень легкое — 9 years ago
DELICIOUS. — 9 years ago
Good chardonnay ... Very recommendable
— 11 years ago
20130401赤0円フレンチビストロ — 12 years ago
Tasting amazing especially with duck. Dried flowers, roses particularly, cherry, plum, barnyard, a bit of herbs and the tiniest hint of baking spice. — 3 years ago
Cranberry, tart strawberry, cinnamon, clove, French oak with long acid in the finish. — 5 years ago
Didn’t feel characteristically 2005 but very good — 7 years ago
酸、ミネラルと果実のバランスが良く肉厚で複雑
心地良いオーク香
Balance, Intensity, complexity, length
Perfect
Developing
Does have potential for aging — 7 years ago
Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 9 years ago
Elegant, earthy scent and flavor. Nice complexity that evolves as you enjoy this wine. — 10 years ago
Really pretty. Sappy red fruits. Vosne spice. Terroir wine — 11 years ago
Light, earthy, dark cherry. Very nice!! Not too expensive. — 12 years ago
2020 vintage. Premier cru and Monopole vineyard. Medium-heavy body. Some aged/golden flavors already present. Not the cheapest Beaune but this is banging and matches plenty of Meursault, Chassagne or Puligny in strict terms of dollars for the delivery. Can’t say I’m the biggest fan of large Burg houses but they occasionally surprise you. This is one of those said occasions. Not to be missed for the concentration and presentation. 8.7.24. — 9 months ago
Light cold color with a clay soil nose. Notes of light citrus, ginger, white flowers, some caramel and butterscotch, some earth. Fruit is decent. Ample acidity. While not what I would deem all-out POX, this definitely has a little bit of the sherry/butterscotch, caramel thing going on. Usually this bottle would be emptied quickly with this group and it had half a bottle left at the end of the night. That's your rating right there. — 4 years ago
Like Fruity need to buy more — 7 years ago
Delightful premier cru Burgundy. Great nose, strawberry at first, then raspberry. — 7 years ago
Dark fruit, clove, wood; has held up well with a little remaining tannin, VA — 8 years ago
At #bardotbrasserie in #aria hotel and casino. Mistake with the steaks. Ended up with 4! Needed a greasy red for all that red meat!!!! — 10 years ago
Scott@Mister A’s-San Diego
2219 vintage. Some notable dirtiness on the finish. Medium body. Well made. Not the end all be all for NSG but a proper/representative effort that I'd love to tackle in a decade. 8.21.24 — 9 months ago