Mint, camphor. Ample tannins. 2007 — 10 years ago
Delicious and rich. Silky tannins and great fruit. +++ — 10 years ago
Loved, had it at a champagne bar in Chicago. — 10 years ago
I haven't lost that loving feeling — 11 years ago
Pretty good — 12 years ago
2009 Cinque Terrre Sciacchetra. 80.15.5 Bosco.Albarola.Vermentino. Passito style from eastern Liguria. Grown in sea mist on jagged cliffs. Rich, viscous, nutty, candied orange peel, dried fig, apricot. Mature, complex, meditative, special, scarce, fun, engaging. From a vanishing culture of less than twenty producers. 500 cases made 15 to SF. — 10 years ago
@delectable 2010 vintage — 11 years ago
Sensational chard like white! — 11 years ago
Vincent Seufert
This 2006 dosage zero noir is one of the best bottle of bubbles I ever had. Ca del bosco does it agin. Beautiful elegant red fruit but totally dry, a freshness that is so Lively! — 9 years ago