Solid Freisa, classical yet approachable. A great #pinotlover replacement — 8 years ago
Will be awesome. Very high in tannin. But great balance. Roses and tar. — 9 years ago
Warming. Great with a fresh pie (rubirosa) — 9 years ago
Beginning to show some secondary notes. Leathery, but youthful tannins. — 10 years ago
Enjoyable, just edging past its best — 10 years ago
Wow! Lots of cherry, tobacco fruit! Awesome wine. Yummy!! — 11 years ago
High tannins and acidity. Earthy. Needed to be decanted hours before drinking. Lovely pairing with dark chocolate strawberries. — 11 years ago
Nice drinking wine. Dry start. Fruity finish. — 7 years ago
Got from Andy. Earthy — 8 years ago
Tasted at BaroloBrunello Milano 2017. Most important per a rep of the winery — 9 years ago
Focused rich flavor of dark fruit, must, vanilla. Round and long. — 10 years ago
1998: Youthful. Broad on the palette, with tannins not far behind. This is the Barolo for CA Cab lovers, with a chewy, dense mouthfeel, yet packed with fruit and tasting brand new, rather than 17 years old. Also poured at Quince for white truffle menu. While not showing the same level of complexity as the 1971 or 1985 at the same meal, it was roundly admired, and preferred by some. — 10 years ago
One of the best vintage I've ever had, mushroom and great fruit. — 11 years ago
Enjoying the Christmas with great family, friends and wine — 11 years ago
Love love love — 13 years ago
Emmaline $32 (20) — 8 years ago
Modium finish and body, fruity yet well balanced. — 9 years ago
Very nice🍷👍 — 10 years ago
Beautiful color. Nice acid and full leather could probably hold another 5 years but with a little air it is beautiful! — 10 years ago
Pure, not to much funk. Very enjoyable. — 10 years ago
Completely drinkable; what a pleasure — 11 years ago
La star du party du Nouvel An. — 12 years ago
Michael
Black cherry and strawberry — 6 years ago