Anton F

9.0

Sparkly loire cremant with strong notes of honey and lemon. Lasting vanilla aftertaste with a pretty gold color — 13 days ago

Adrienne Leistner

9.2

One of my favorite Champagnes in the mid price range — 2 years ago

Stanislav Lobanov

9.4

17.5/20 (94/100) Развитый букет ароматов печёных пирогов с капустой, грецкого ореха, сушеного инжира и яблочного мармелада, жареных лисичек. Довольно тельное с высокой кислотностью. Насыщенное во вкусе. Просто отлично! — 5 years ago

Riddley Walker

9.2

Перляж чуть крупноватый, немного вальяжный. Земляника, морошка, смородина, арбуз, курага, фундук, имбирь, узбекский лимон, щавель, сосновый лес, лёгкий дрожжевой тон. Хороший баланс ягодного объема и цитрусово-травяной свежести с намеком на минеральность. Сухо, с минимальным дозажем; в меру комплексно для розе. Вначале чуть смазано, но, продышавшись, приходит в отличную форму. — 8 years ago

David T

Independent Sommelier/Wine Educator

9.5

This 2000 spent an incredible 15 years on lees. Bottled in 2017. This cuvée is roughly 2/3 Pinot Noir and 1/3 Chardonnay. Pinot Noir is from the Montagne de Reims - Mailly, Cumières and Vertus. 35% Chardonnay in from the Côte des Blancs (the best region for Chardonnay)- Le Mesnil-sur-Oger, Oger, Avize, Vertus. 10% oak.

The body is thick, heavy and creamy with that much time on lees. The fruit has settled and the complexity has arrived. Bruised apple & pear, a touch of apple cider, pineapple if it were an oil, an array of soft citrus- lemon, lime, orange peel, tangerine, ripe, juicy, yellow peach, some blackberries, marmalade, meringue, cream, malt, some caramel notes, brioche, baguette crust, sea fossils & spray, limestone marl, fine powdery chalkiness w/ speckles of grain, white spice-ginger, withering yellow flowers, excellent acidity, well knitted, perfect tension, balance and a long finish that lasts minutes. — 5 months ago

Shona Claremont

9.0

I prefer this to most rosés — 6 years ago

Fredric Nilsson

9.0

På Bistrot le 7 — 8 years ago

Sipping Fine Wine

8.9

Blend of 55% Pinot Noir, 30% Chardonnay and 15% Pinot Meunier, light creamy mousse with tiny bubbles, pale lemon color with aromas of stone and citrus fruits and floral notes. On the palate flavors of apple and peach with citrus zest, honeysuckle and slight nuttiness. Lively acidity with good balance, medium+ finish ending with fruit and biscuit notes. — a year ago

Martin Bergo

9.0

PN-dominated nose and mouth experience, with honey, bread, nuts. — 3 years ago

Shona Claremont

9.0

Unusual to find a 100% Pinot noir blanc de noirs. A bit more fruity — 6 years ago