Vendula Kavova

10

Amazing sekt, we totally loved it ! — 8 years ago

Jonathan Haysom

8.9

A Maldives sunset staple — 9 years ago

Carl Swan

9.9

Perfect for patio or pool! — 10 years ago

Dan Syrovy

9.7

boží petrolej s mořským slabým vánkem, kulatý mastný na medový plástvi — 11 years ago

Bertus Roux

9.8

Rich, fruity ox blood. Delectable! We had it at that little restaurant next to Bohemia in Stellenbosch. — 12 years ago

Mark Lindzy

9.0

Very nice balance of pale malts and bittering & aromatic hops. — 9 years ago

CJ Shank

9.3

A lager with malt and hops flavors. This one is really good! — 9 years ago

Chris A

9.0

Some nice Saturday bubbly — 10 years ago

Aurélio Poli Cassiano

9.7

A melhor do Brasil — 11 years ago

Shane Walker

9.0

Very refreshing on a very, very hot day. Sitting in the shade now at the Marina. — 9 years ago

with Michele

Sean Genn

9.1

My favorite Mexican beer — 10 years ago

Dan Syrovy

8.9

ve vůni intenzivní bezový květ, sladké kořeni, bezová báječná limonádička. sexy letní pití — 11 years ago

Thomas DiBenedetto

10

It seems weird call say something has a burnt taste and it mean something good, but it's true of this. Costingmore than most, the owner of the store on Church Street in Bohemia told me I havent tasted Shiraz until I've tasted this. He said this company usually makes $100 or more bottles of wine but this is their least expensive. I decided to pay $6 more for a bottle smaller than the others. I'm only 10 sips or so into my first glass. Cork. This is a different taste. More concentrated taste. Makes the others seem watered down. A sip is enough and you want to hold it in your mouth to preserve the taste rather than swallow it and waste it. I hope this doesnt spoil me. — 11 years ago