Kristen Grimes

9.0

Strong cherry aromas and flavors, very mild acid from the tart cherry and some mild but present tannins. Very food friendly. A blend of 4 grapes (Öküzgözü, Bogazkere, Alicante, Carignan) made in Turkey. — 4 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Красивый и сложный аромат с нотами чернослива, гранатового сока, сушеных лекарственных трав, ванили и шоколада. Тельное с очень интенсивными и сухими танинами. Во вкусе проявляется кофейная горчинка. Мощное, молодое вино, способное прожить ещё как минимум пять лет. — 8 years ago

Alp Açık

9.0

Big bold smooth
N: black berries / dark cherry / black pepper / mushroom
P: confirm nose / high tan not sticky / not grained / goes ripe red berries / high alc / full / med+ asi

%60bk-cf-pv — 8 years ago

Diane Platz

9.3

Deep berry flavour with hints of tobacco & leather, & touch of spice. Really good with rich stew (goulash), flavorful cheese (cave aged gruyere), & pate — 9 years ago

Volkan Arikan

9.5

Very good aroma wine bij Turkswijnhuis. www.turksewijnonline.nl — 10 years ago

Winemoments

8.9

Best Turkish varietal wine of #urlawinery. This is an elegant wine, not over-expressive, but rather like a gem in the crowd waiting to be discovered. Could benefit from a few more years of cellaring. Cheers 🍷 — 10 years ago

Roslyn Snyder

10

Classical blend of two native varieties from Turkey. Bogazkere is the tannat of Turkey giving the wine the backbone. And the okuzgozu rounds this wine off. Bubble gum flavors bursting out of the glass! No oak. — 11 years ago

Nikki Vlasic

9.0

date night! Thank you @Miriam De Lyon for watching tiny — 4 years ago

Fabrice Blazquez

9.2

Dry white with a peach notes marine nice expression of minerality and light fresh grass — 8 years ago

Whiskey In The Jar

9.5

Easy to drink, not too dry — 9 years ago

Natali Toma

9.0

Price/quality rate is high 👍🏻 — 9 years ago

Stephan Fuchs

9.1

Very tasty but slightly too pricy for the value, from Vineum — 10 years ago

Pepper and wine

9.0

This Turkish red wine from the Island of Tenedos is an uncommon blend of Merlot, Syrah, Cabernet Sauvignon and Cabernet Franc. Rich, complex and very elegant with aromas of black fruit, tobacco and dark chocolate. Very long and rounded finish. Perfect with red meat. Highly recommended. — 11 years ago

Burak Çakmak

10

I have got 10 bottles of 2009 Kav Red Wine, if anyone interested email me .. alienortakoy@gmail.com — 6 years ago

Colleen Farrell

9.5

Late summer tapas — 7 years ago

Ertan Atay

9.0

Aslı şarap sever. Aslı bu şarabı çok sever. Aslı gibi ol, sen de bu şarabı sev.
Datça yarım adası, harika bir Öküzgözü Boğazkere kupajı. Gövdeli, uzun bitişli. — 8 years ago

Koray Ozkan

9.0

One of the best Cappadocian wine I have ever taste. Congrats to Kocabag! Okuzgozu & Cabarnet Sauvignon & Bogazkere
#turkishwines #turkishwine #wineofturkey #winesofturkey — 9 years ago

Begum Nisancioglu

9.2

kolay icim hafif eksi — 10 years ago

Chris DeBarr

9.0

A heritage Turkish grape that brings a big flavor, like a Zinfandel, with a lithe & smooth Merlot body. Exciting find and just the introduction to Turkish delights, in vino, for me.... — 10 years ago

James Duvall

8.9

Very good cab in Turkey! — 11 years ago