Henrik Poulsen

8.9

13.7% alc.
7 barrels made. $90/btl.

From AR note sheet:
"42 year old dry farmed vines grown at 2000' above the Sonoma Valley in volcanic loam. Fermented 30% whole cluster and basket pressed to 30% new French oak barrels for 23 months of elevage." — 8 years ago

with Kurt-Inge

Alder Yarrow

Wine Blogger Vinography

9.6

Now THAT is some Tempranillo. Killer, elegant leather and dried flowers. Leather, cherry, earth, and gorgeous anise seed herbal notes. Fan friggin tastic. — 10 years ago

Perry Azevedo

9.0

Light. Nice texture. Really good. — 8 years ago

Valerie Payne

9.5

Nice and spicy . Cost-effective alternative to Montecillo Reserva. $16 — 8 years ago

Jesse Kozikowski

9.8

Excellent with sushi! — 11 years ago

Joe Foley

9.7

Jan 1 2016 in Madrid. Best wine of trip. Full of fruity flavor, crisp and strong. Light-medium body. Harsh on first few sips.. Become acquainted as you go — 8 years ago

Adam Bailey

9.0

Small production vineyard at 1400' in Sonoma produces a huge Zinfadel that starts big and gets bigger as it goes. Tons of berry, but a bit young and explosive yet. Lay it down for a year or two. Sorry for the unintentional Pope reference. — 9 years ago