Paul K

9.4

Outstanding! Great fruit and stood up to a New York strip perfectly. — 2 years ago

Byron C Mayes

9.0

Pale gold with tiny persistent bubbles. Inviting nose and palate of ripe golden apples, ripe peaches, and clover honey. Light and fizzy on the tongue. Sweet (of course) but balanced with refreshing acidity. Short-ish finish, but you’re likely taking another sip before that matters. The gold standard for Moscato. A lovely treat on its own, with fresh fruit, or with lightly sweet dessert crepes. Also a great pair with the exceptionally spicy dishes that my dining partner likes to make (remember, “Sweet beats heat!”). Stop fronting. You know that you like this stuff. Drink now. — 4 years ago

with Jay

Katherine Harris

9.2

Chris brought this home from Amsterdam- super yummy — 5 years ago

with Chris

Kathryn Graham

9.5

Fruit forward, smooth — 6 years ago

Adam Weiner

9.5

Love this cherry tart — 8 years ago

Michael McNabb

9.0

Always good! — 8 years ago

Joseph Caruso

8.9

Tad sweet. Great for the lady — 9 years ago

Nick Apone

9.5

2006 Vintage. Large and in charge. This wine is very showy offering a nose of nutmeg, sage, black cherry, black licorice, cedar, & fall leaves. Big Wine! Black cherry, rhubarb, raspberry, black berry, cassis, blueberry and dark chocolate. Great purity for being this powerful. Finish is long and fine tuned. — 9 years ago

Anders Selmer

9.5

Great now. Mature and smooth... — 10 years ago

Ricardo Valladares Martinez

9.0

Muy decente, un poco caro — 11 years ago

Phil Kessling

9.0

Small production mountain Nebbiolo. Acidic, tannic but all well balanced. Typical Nebbiolo nose: roses, potpourri , et earth. — 3 years ago

Paul Benson

9.3

Very nice wine. Bright up front with soft tannins after. — 4 years ago

Lori S

9.0

Buttery, smooth light — 5 years ago

Rob Amos

9.2

First blended 1996. Last vintage using original blend. Replacing Cabernet with Pinot Noir. More traditional style of the Barolo region. Blended before aging. 1 year in oak — 5 years ago

James Ramsden

8.9

Zesty. Dry and crisp.. Good. 22€ a bottle. — 7 years ago

Nancy Kivelson

9.1

Beautiful color. Smooth. Currant and earth. — 8 years ago

Bitterman The Pirate

8.9

Light body, smooth finish. Starts with heavy fruit - cherry, current, and a bit of citrus. Finish is earthy with notes of tobacco pepper and anise. — 8 years ago

M

9.2

Bold! Strawberry, cigar, and flower stems. Expecting this to age beautifully. — 9 years ago

with Diane

Marcy Simon

9.2

This is the best place for food & awesome wine full stop — 9 years ago

Mark Lindzy

9.3

A little Mauro Americano is needed after an afternoon of wine cellaring. — 10 years ago

Joe Gillies

9.2

Aging very well.. Cherry, dried flowers, and subtle vanilla flavors. Opened 30 min prior to drinking. No rush to drink. — 4 years ago

DAL 9000

9.0

Big big dark fruit aroma. Strawberry? And raspberries sweetness — 4 years ago

Elisa Scavino

9.7

So beautiful! — 5 years ago

AC

9.1

We’ve never had barbera together, but it always makes me think of you. — 5 years ago

with Madeline

Molly K

9.0

#Lupa with Maria, lovely once it opened up. A little brandy on the front but a smooth finish and mellowed out. #barolo — 7 years ago

Kyle

9.0

Super sweet. Like alcoholic martinellis. — 8 years ago

Maggie Harrison

9.1

always a wine I thought better consumed young, changing my mind. this is so lovely — 9 years ago

M

9.4

Fresh cut wood, tobacco, and cinnamon with a good amount of juicy fruity flavor to balance the earthiness. — 9 years ago

with Diane

Paco Suro

9.0

Nice. Soft. Silky. Good body but light and easy drinking. — 10 years ago

Mike Cieslewicz

9.3

Used for Barolo braised beef. — 10 years ago