Kaylee Glynne Godfrey

9.6

V good white wine, dry and flavorful — 5 years ago

Kelly

9.0

Great wine! — 6 years ago

with Aaron and Scott

Lucid Selections

9.8

Always want to drink this! — 7 years ago

Norman Gennaro

9.0

Getting better with air. — 7 years ago

Emily Wilson

9.7

This delicious, delicious wine is actually an orange Pinot Grigio, although it looks like a cloudy rosé. It's unfiltered and unrefined, and it tastes like an irresistible summer punch that you can't stop drinking, with notes of strawberry, apricot, and lime. A hint of nuttiness rounds it out, and it's just the right amount of sweet (not too much); it's balanced, clean, and I'll be drinking it alllll summer long. 😍 — 8 years ago

with Fred

Rob Mullen

9.1

Still has plenty of life left in it, but was just fabulous with xmas roast duck :)
Perfect level of acidity and beautiful cherry in the nose.
Very well done. — 8 years ago

Nathan Tenney

9.7

Sour cherries, frozen Welch's Framboise, berry pie, pie crust, thyme, sage, this wine evolved and morphed very quickly, very complex. The wild yeast comes through on the nose. Light alcohol and light body, but still very well extracted and viscous for under 14%. — 9 years ago

C. Cole

9.0

Very nice, drinkable wine from a wonderful winery. Has yet to disappoint. — 9 years ago

Rich Bluth

9.2

Beautiful Zin, among the best I've had from Paso. — 10 years ago

Nick Holmes

9.0

Thanks Jimmy! Pepper jelly — 11 years ago

Katie Van Deventer

9.1

Easter, really enjoyed it. Peppery when open. — 5 years ago

Kathryn McCarty

9.3

Lovely! Great blend and smooth finish! — 7 years ago

Natalia Denisova

9.0

Сорта бикаль, серсиаль, серсиалинью. Белая Португалия. Зрелые желтые яблоки, лимонная цедра, белые персики, айва, минеральность (кремний), лёгкий сливочный тон. Высокая кислотность, среднее тело. Сбалансированное, свежее, вполне комплексное. Очень хорошее вино за свои деньги. — 7 years ago

Joseph Manfredi

9.0

Dark fruit, tart tannins, complex. I’d buy a case of this vintage and enjoy with a Cohiba from Havana 🇨🇺 — 7 years ago

Paul Goertzen

9.4

Perfect. Did not require food to make it delicious. Not a big flavour profile, but super clean, great finish, excellent balance. — 8 years ago

G Sivec

9.0

Great with our Mexican meal at Toucan Resort. Definite do over. I hope they have it at the LCBO in Ontario. — 8 years ago

NJ

8.9

Wonderful summer wine - light but has depth — 9 years ago

Anna Porter

9.2

Last minute addition to my table at wine riot! So great. — 9 years ago

Robert Gray

8.9

Little grassiness at the end and an overall nice drinker — 10 years ago

Keith Parker

9.1

I agree with Robert Parker, this every bit a 91. Excellent and a favorite. — 10 years ago

Neil Valenzuela

9.2

@Rajat Parr - Tres Chingones
So delicious!!
34% Pinot Noir
33% Gamay
33% Mondeuse
— 6 years ago

Norah Eldredge

9.4

Pepper, dark fruit smooth tannins. Crunchy yummy drinky. — 7 years ago

Kris

9.2

One of the most delicious Pinot Gris I’ve had for a while. Light enough to enjoy by itself on a hot summer day and complex enough to pair with food. — 7 years ago

Rob Sternthal

9.0

Interesting wine especially considering it's 2001. Old school. Almost has a light port taste to it. — 8 years ago

Jenn Blachford

9.1

Almond, caramel — 8 years ago

Mark Lindzy

9.6

Luis' top red cuvée from his oldest vines of Brancellao, Caiño Redondo, Caiño Longo and Ferrol. Unlike the "regular" A Torna Dos Pasas, the Escolma is aged in new and used French barriques for 1yr and bottle-aged for another 3 years.

Red and black tart berry fruit, backbone of fine tannins and Atlantic/granite minerality.

This is Spanish wine for Burgundy lovers. Amazing. — 8 years ago

Julie Ong

9.0

Lush - $22. — 9 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.2

Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 9 years ago

Michael Sager-Wilde

Owner Sager + Wilde

9.5

What an amazjng texture. Rhone throughout, wish there was more of this. — 10 years ago

Robert Nelson

9.5

Fan-damn-tastic wine..a++++ — 12 years ago