Non sweet but light bodied. Like a perfect, lightweight, summary pinot. No fruit. Liked a lot. — 6 years ago
stone fruits, fleshy green olives, subtle floral notes. reminds me of a creamier chenin blanc — 6 years ago
Enjoyed it with pintxos — 8 years ago
Minerality on the nose. Pithy and flamed citrus on the palate. Surprising weight and nice acid. — 9 years ago
A rich complex intriguing wine. Dark fruit, nut and pepper. Tannins but not too much. Really amazing value, and for 7 years old still tastes incredibly vibrant. — 11 years ago
Light, dry, bright wine. Found in Spain 18€ — 12 years ago
Soft opening of Melibea 4/12/13 — 13 years ago
2016 vintage, had it with chicken tender salads for lunch. Excellent summertime wine! Dry, crisp, with apricot notes. — 6 years ago
Blackberry, smoky. Deserves to be open for like 45 mins before serving. — 8 years ago
I wish this style was more common. Combines everything there is to love about fino sherry (salty, nutty, oxidative) in a lower alcohol package at 11.5%. — 9 years ago
Apricot acidity — 10 years ago
Saline, custard, pecans, almond, honeydew melon, toffee, white gardenias, sea salt. Beautiful golden color, excellent acidity, oily/silky texture, long savory and mineral finish. — 10 years ago
2011 vintage — 11 years ago
I like it.
— 11 years ago
Adorable label! — 12 years ago
Citrus and rather pithy - lovely organic wine - quite nice — 6 years ago
White Tempranillo blend with pineapple on the nose and hints of caramel on the palate — 6 years ago
tropical + reminds me of flowers — 7 years ago
#spanishwines are terrific values. This beauty I think ran $14 from our friends at. #winelibrary — 9 years ago
Tasting with Henry:
Clean and crisp. Grapefruit. Good for seafood. — 11 years ago
The red version. Real nice balance of sweet and bitter with a subtle liquorish note. Really like the Acha vermouths. — 11 years ago
Prueben este con la corvina a la Mark en Años Locos — 12 years ago
Jessica P
Sweet and refreshing. Amazing — 5 years ago