Jorge Pazos

8.9

Cocina Hermanos Torres — 5 years ago

Gregory Fulchiero

9.0

Joven wine - and organic 😬 - but really good representation of RDD. A deft use of oak brings this home. — 7 years ago

Guillaume Duchesne-Lessard

9.0

Belle finale en bouche. Fruité et rafraichissant — 9 years ago

Erik Leenaars

9.0

Beautiful fleshy texture, bright acidity, captivating color. 100% Garnacha. 375 cases made, if you see it- buy it! — 9 years ago

Renegade Wines

9.2

A fascinating wine — 9 years ago

Peter Sultan

9.0

Old friend, appreciate the slight funk amidst all that lovely fruit-have mistaken in past for a cab franc when tasted blind. — 10 years ago

with Paul and Owen

Kenneth Rosal

9.2

Clear, Pale Ruby Appearance. Clean, Pronounced Intensity, Raspberry, Pungent Spice, and Vanilla Aromas. Dry, Medium Acidity, Medium Plus Tannin, Full Body. Lots of Liquorice, Raspberry, Toffee, and Vanilla on the Palate. Long Finish. Very Good Quality Wine. — 10 years ago

Grant Gardner

9.1

Dry, classic aperitif. — 11 years ago

Kelly Bourassa

9.0

Lunch at Divino with Dusty and UW — 11 years ago

Kristian Sandberg

9.6

An excellent wine from 2005 with a trace of vanilla. — 12 years ago

Jorge Pazos

8.9

Cocina Hermanos Torres — 6 years ago

Alan Doughty

9.6

Gorgeous flavors of coconut, dark fruit, wild hebs, mushroom and floral notes. Medium bodied, fresh acidity perfectly integrated with the intensity of the fruit. — 7 years ago

Mike stellfox

8.9

Full bodied earthy deep flavor — 9 years ago

Kaitlin Ohlinger

9.0

100% Viura, tightly wound, beautiful acid, wax bean, bright citrus. — 9 years ago

Matté

Manager The Wine Cellars

8.9

Sleek but lacking in genuine character. — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

black berries, also warm alcohol. The tannin is a little dry and chewy — 10 years ago

Jeff Gassman

9.1

Rose that drinks like red wine. This has a fair amount of tannins, and it's a rose! — 10 years ago

Alyson Gembala

9.9

Just beautiful. Must have time to open. Big for a Spanish red, very smooth. Lovely to drink, we drank it with lamb. — 10 years ago

with Ryan

Rich Bluth

8.9

Ready now. GSM with nice balance. — 11 years ago

Emilio Beltran

9.3

Buen español — 12 years ago

Dani Ruiz Sanchez

9.3

Grande. Cuerpo de hombre en un vino de 3 años. Muy intenso, rojo brillante con tonos oscuros. — 7 years ago

Lauren Brodsky

10

Amazing, slightly spicy great after taste. — 7 years ago

Claude Pumilia

9.0

Very different - refreshing — 8 years ago

Robert Piazza

9.0

Fruity, spicy, coats the tongue nicely. A beauty to pair with roasted meats and charcuterie. A definite repurchase from color de vino. — 9 years ago

with Maureen and Jeremiah

Gerry Poe

9.0

Great wine. Delicious on the front and back. New world style, a little stronger than an old world Spanish wine. Loved it at Casa Mono-NYC! — 10 years ago

Nathan Glitman

8.9

Still not the biggest fan of rose but quite nice — 10 years ago

Henrik Poulsen

9.2

Beautifully resolved tannins and superb structure from whatever obscure varietal (temperaniltio?) they have in that small country west of France...😏
Fantastic with a bit of slaughtered cow off the grill.
It even holds up to a Cohiba Behike 56. — 10 years ago

Samantha Sevekow

10

Drinking with Bordain #akelare So many flavors going on in this amazing wine — 11 years ago

Richard Jennings

9.6

Another shot of the mega delicious 2010 Vina Sastre Pesus (97 points) — 12 years ago

Alejandro Espinosa Blasco

9.1

Recomendación de Fabián. Buena elección. — 12 years ago