David D

9.0

Lighter and jammier than your typical Tempranilllp.. — 8 years ago

Amber Camille

9.0

Tart, dry. Actually decent — 9 years ago

Logan Quist-Chaffee

9.0

Light nose of floral and fruit. Initially taste of cherry finishing more like currant. Great with cheese plate before a main dish. — 9 years ago

Meghan Chun

10

Amazing with flaming hot Cheetos abs a veggie platter 😎 — 9 years ago

Euan Ferguson

9.7

Lovely and smooth. One of my favourite wines. — 9 years ago

Nelle Neczypor

9.5

Really drinking well! Lots of cherry with a bit of allspice- perfect holiday wine! — 10 years ago

with Jim

Rich Wallace

9.0

Very smooth finish, fruity with a bit of vanilla — 11 years ago

Nick Duckwiler

8.9

Nebbiolo blended with Merlot. This 2009 is just starting to mature...pubescent wine? Very bright red fruits followed by something smoky and interesting Happy #valentines — 11 years ago

with Julie

Ryan Hryciuk

8.9

Great bottle, nice woody notes, nice and medium/full. — 12 years ago

Dan C

9.6

Very interesting, woody, pleasant wine. Really enjoyable. Maintains both a sweet grape flavor as well as a woody dryness throughout. Gets cooler and smooth over the tongue in the evolution. Enjoyable aftertaste. — 13 years ago

Esther Cosio

9.3

Mineral, salt; fragrant floral on nose and more body than expected for 12%. Gorgeous golden color. Really striking and delicious. — 8 years ago

with Denis

Pete Turley

9.1

Dark, inky goodness... Had great acidity that cut thru the grilled tri-tip we paired it with... Delicious! — 9 years ago

Jakub Kalinowski

9.0

Quite light, with nice aromatics of dried cherries and herbs. Good grip, juicy tannins, nice length and lovely complexity. — 9 years ago

Justin Petrisek

8.9

Could taste some of the potential but unfortunately the bottle was improperly stored and was corked when opened — 9 years ago

David Landrum

9.2

Shishito peppers, citrus and minerals. Really fantastic stuff. — 10 years ago

Janice Sullivan

10

This is my favorite sangria! — 11 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

8.9

2013 vintage. By far Fabrizio's best effort to date. Pretty and true PN aromas and flavors, this has structure for mid-term ageing but its sweet inner perfume is already hard to resist. — 11 years ago

Jeffrey Quill

10

Starting the third bottle / perfect beach wine — 12 years ago

Rachel Duryea

9.7

Golden globe night! — 12 years ago

Pedro Rusk

Wine Educator Kendall Jackson

10

Hero Status — 13 years ago

HODL

9.1

Soft like Chileans like it but with noticeable structure and bright red fruits. We'll made wine! — 8 years ago

Ben Lear

9.0

Nice, light and spple-ly — 9 years ago

Michael Meyer

9.3

This did NOT suck! Luscious red and blue fruit, lavender essence, brilliant energy/acidity, some exotic spicyness dissolving into some tonal smoky minerality. Moderately long finish. I was not familiar with this producer but let the somm (at a restaurant with JB chops) guide me to something that made wonderful music with a brilliant pork collar feast. 100% Carignan...perhaps my first from Chile. And still a baby...should be even more fantastic in the 2020's. — 9 years ago

Alessandro Cantarelli

9.6

the best wine made in my home valley. It uses the same process as Amarone but it is smoother and fresher without loosing complex structure and strong cherry and caramel — 9 years ago

Jody Roberts

8.9

Sweet enough to satisfy your mother yet crisp enough to keep you from sugar shock. Low alcohol. Perfect for your light weight friend that drinks too fast! — 10 years ago

Chris Langan

9.0

Delicious and unlike really any other Prosecco I've ever had. — 11 years ago

Patrick Irvine

9.0

Really enjoyed this. — 11 years ago

Orr Reches

10

Zibibbo (dry) and Chipotle. Tonight's wine pairing. — 12 years ago

Ryan Gallagher

9.1

Serious berry. Almost like drinking jam. — 12 years ago

Stephen Goo

9.9

Clean crisp with citrus tones. — 14 years ago