Enamora su bouquet. Diferente con lo habitual que se consume en España — 5 years ago
Nicht schlecht. — 7 years ago
Dark berries and a hint of orange peel, with a little graphite and stone. Medium acidity and tannins. Very good value, which is typical of the wines I’ve had from this producer. — 7 years ago
Nice body. Finish is smooth. This is grilled meats kind of wine. — 8 years ago
Valdiero Crianza, Ribera del Duero con 15 meses de barricas nuevas. Un gran tempranillo, largo, variante en la copa,
El último sorbito es el mejor — 9 years ago
Great wine, great company! #delectable — 11 years ago
Caramel taste at the end — 12 years ago
Perfect with pork and clams and chorizo. — 5 months ago
Nice flavours of red berry and oak. — 8 months ago
Excellent wine — 2 years ago
Very enjoyable Tempranillo blend - the garnacha smooths it out well — 5 years ago
What a surprise this was after the flight of hardhitters. Nice finesse and overall balance. Well made Rioja for 6€!? How is it possible? — 6 years ago
Drank at Marqués de Riscal hotel during ‘Riscal menu dinner’ on 30th July 2016.
Ruby, violet border. Ash, berries on the nose. Fruity, cherry on the mouth. Quite nice wine. — 7 years ago
Low tannins, dark and red fruits, med acid some honey aromas. Ripe — 8 years ago
Dark ruby red with a nose of bright dark fruit, mostly blackberry or black cherry, some spice. The pallet has a subtle tartness of cherry with nice ripe tannins and finish of bkackberry. Good fruit. Easy spice. Great wine — 9 years ago
Bonnie Spanish tasting 10/15/14
Great value @ $22.50 — 11 years ago
9,99 at Costco — 12 years ago
Gorputz handidun ardaua, oso ona! — 6 months ago
Marquis Liquor Store — 7 months ago
Medium ruby color.
Aromas of red fruit
Dry. Flavors of red fruit, cherry, raspberry, cinnamon, cedar. Rich, chewy tannins. Great acidity.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 years ago
Dry but Really good flavour and body! — 6 years ago
Pronounced cherry with violet undertones. 2012. — 8 years ago
Redondo reposado buen cuerpo y buenos taninos afrutado — 8 years ago
So delicious! At the Rio Grill in Carmel after hiking Pt Lobos. — 10 years ago
Buttery and smooth! — 12 years ago
Nancy Schnur
Tamuras 17.00 — 5 months ago