Cedar, plum, fig, vanilla, floral. Smooth — 5 years ago
Very nice late night Tipple very fruity — 6 years ago
Rest. Raúl Resino, Benicarló (Castelló).
23.09.18 — 7 years ago
In Seville
Terroir
Drink while you can. — 7 years ago
A little bit sweet up front with a mellow finish. Surprisingly food friendly (paired with chicken sausage and broccoli rabe pasta) but also delicious by itself. — 7 years ago
Fuller bodied, a little nutty, with citrus notes. — 8 years ago
Le vin du mariage ! — 6 years ago
A nicely aged Spanish Red from Ribera Del Duero.
Showing black and red fruits with earth notes, oak, vanilla, licorice, cloves, herbs, spices, dark chocolates and peppercorn.
Full bodied with medium acidity.
Long finish with firm tannins and tangy raspberries.
This 23 Year old is drinking very nicely now with a nice mouthfeel and good structure.
Needs a couple of hours to open up properly and show the tannins.
Nicely balanced with nice complexity. A great sipping wine.
I paired it with a cheese plate and crackers.
13% alcohol by volume.
92 points. — 6 years ago
Easy drinking. A little spice on the end, and moderately tannic. Liked it! — 7 years ago
Probably the first #riberadelduero I ever had back in 2000, I think. #boston peeps may remember this as a Central Dist. selection. This is what aged Tempranillo is all about. — 8 years ago
Хорошее вино — 9 years ago
Surprisingly full bodied with nice peppery overtones for a relatively inexpensive market wine — 5 years ago
Smooth tannins, dark chocolate, black cherry — 5 years ago
Yeah I enjoyed it — 6 years ago
@bodeguta condado — 7 years ago
Like Vino Verde without bubbles. Crisp, refreshing, light, citrus, grapefruit, peaches, lemon. Opens well with a dry finish. Wonderful perfume. Great easy drinker. — 8 years ago
OMG! Liked it a lot ! Wonderful w the Japanese beef & duck liver — 9 years ago
Matt Duncan
Crazy how well this held up! — 5 years ago