2014/5/13@Acqua Pazza Shanghai — 11 years ago
Bought at waitrose — 10 years ago
Delicately acetone, nutty nose. Dry, fruity, mineral and very well balnced. Great with Rancio chiken cooked according to F. Adria advices. 88p — 11 years ago
Un vino muy fácil de beber. Taninos muy suavizados. 100% Mencía. Maridado con una raclette. 7€ — 11 years ago
Nice fruity red wine that went well with red meat, decent price for a full bottle at a restaurant. — 11 years ago
Nicole Hakli
Sommelier The NoMad Restaurant
Not really my style but lots of cool factor: bottle made for El Bulli's Ferran Adria with Matador. — 10 years ago