Dennis Markway

9.1

Not as sweet as other cavas — 9 years ago

BobG

9.3

At Carlitos Gardel, we liked a lot — 10 years ago

Carlos Chiti

9.4

05/ABR/2016 — 10 years ago

Jordi Pazo

9.6

Vila. Cata Cavas de Larga Crianza. 44,90.
11.04.16 — 10 years ago

Spinning_spins

9.5

Brioche, yeasty beasties, and lemon custard aromas, with a dollop of umami. Crisp, with a very long finish, creamy texture. This is my favorite of the Pere Mata Cavas I've tried so far. — 10 years ago

See Taleggio

9.2

Non-classified cava ... Stunning, streets ahead of the standard garden variety cavas — 11 years ago

Robyn Wilhelm

9.0

Floral and flavorful--jasmine notes. Had at Cavas wine lodge with the Earls — 11 years ago

with Dennis

Kim Colonna

Owner/Sommelier/Importer Petits Creux & Grands Crus

9.2

Gramona doesn't only make great cavas !! This muscat, sauvignon and gewurztraminer blend is bluffing ! — 11 years ago

Frédéric Galtier

9.3

Un de mes cavas favoris. Tout terrain, très cava, léger et anti soif. J'<3 l'Allegro de Gramona — 13 years ago

Madhu J

9.7

Nice Malbec from small winery in mendoza — 13 years ago

Luke Bucciarelli

8.9

Nice complexity on the finish that I don't get with other cavas; need to go to Spain soon. — 10 years ago

Julie

9.2

One of the best Cavas we had in Spain!! 🍾💜💍✈️ — 10 years ago

Jordi Pazo

9.4

Vila. Cata Cavas de Larga Crianza. 93,00.
11.04.16 — 10 years ago

Jordi Pazo

9.0

Vila. Cata Cavas de Larga Crianza. 35,85.
11.04.16 — 10 years ago

Kat Gaffney

8.9

Slightly funky, lots of slate...maybe a bit reductive but it blew off. Overall, a solid showing. — 11 years ago

Henry Valecillos

9.0

Nice Brut! — 11 years ago

Robyn Wilhelm

8.9

Very peppery--Cavas wine Lodge — 11 years ago

with Dennis

Joshua Chan

9.8

If only all cavas were like this. Almost champagne like with the age that you can immediately tel. Zero dosage yet not overly dry at all. Dried fruits and biscuity. — 11 years ago

John Watson

9.1

As always, the Pere Mata Cavas are light, crisp and delicious. The perfect way to start a dinner party. — 13 years ago

Jennifer Whelan

9.8

Chattanooga yummies — 13 years ago

Barry Wiss, CWE, CSS

9.3

One of the best cavas. This one is 2013 vintage. — 10 years ago

Jordi Pazo

9.4

Vila. Cata Cavas Mestres.
03.10.16 — 10 years ago

Kieran Roberts

9.0

Another outstanding wine from this impeccable producer. Loads of cab sauv robust fruit and spice. Delicious. — 10 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.3

Its so easy to lose sight sometimes. We spend so much time these days focusing on the old world, the forgotten, tradition, ect, that it sometimes feels like we ignore the new. Even when the new has history. Compiled with yesterday's Felton road chard and today's weinert, these are wines that I am embarrassed to say, I don't give enough credit too. I need to explore more. I will explore more...
back to the wine! This is awesome. The least overt of the two cuvees this focuses more on spice and savory. Planted on two separate parcel side-by-side and the same Vineyard and Robertson, these two are made identically according to "inside sources", and couldn't be further apart. — 10 years ago

Kieran Roberts

9.0

Up front ripe fruit still in form despite being 2006! — 11 years ago

Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.7

1983 from magnum! — 11 years ago

Dave Andersson

9.3

Cavas josep masachs — 11 years ago

Renee Stroebel

10

Easy to drink - very smooth (decant!) — 12 years ago

Marcos Moreno

10

Exelente vino — 13 years ago

Fernando Arduini

10

Excellent blend! Reserva Marina... — 13 years ago