Boar

Vine Hill Ranch

Oakville Cabernet Sauvignon 2019

The Winemaker Dinner: Francoise Peschon

5 WINES FROM HER NAPA PORTFOLIO:
2023 Accendo Laurea Sav Blanc
2021 Baker & Hamilton cab
2019 Cornell cab
2019 Heimark cab
2019 Vine Hill cab

FOOD:
Blufin tuna Tostada
Pepper crusted Elk tartare
Venison smash
Braised wild Boar leg
Bison NY strip steak
Mocha passionfruit opera cake
— a day ago

Brenda Terzich-Garland
with Brenda
Tom, Dave and 8 others liked this

Raul Pérez

Ultreia Saint Jacques Mencía 2020

Black cherry, blackberry, red plum, roasting boar, white pepper . Bright w just a bit of funk. Medium body but lots of flavor. — 3 years ago

Adriana liked this

Wild Boar Cellars

Sparkling Rosé Blend

Ray S
9.4

Give me moar! Yeah. We liked this. — 5 years ago

Severn, Daniel P. and 2 others liked this

Azienda Agricola Ronchi

Barbaresco 2019

Vintage 2019 | Lovely, I am learning with Nebbiolo 😉 paired with wild boar, at Divino Hapert — 9 months ago

Doug, Jan and 14 others liked this
Rob van Kalmthout

Rob van Kalmthout

Live is a wonderful journey 😉
Jay Kline

Jay Kline Influencer Badge Premium Badge

“I am learning with Nebbiolo” would be the name of my experimental, Ambient music band. Seriously though, this is my life. Nebbiolo is my mistress and I am taking lessons.

Podere Le Caggiole Tiberini

Vino Nobile di Montepulciano Sangiovese 2017

Young and fruit dominated. Lovely expressions of blackberries and hints of pepper.
Paired it with pappardelle with wild boar sauce… and nature added a bloodmoon to the occasion. 🙏🏻
— 4 years ago

Peter, David and 1 other liked this

Soda Rock Winery

Wild Boar Alexander Valley Zinfandel - Cabernet Sauvignon Blend 2017

This was wonderful ❤️. We'll be buying a case. — 5 years ago

Devil's Canyon Brewing Co

Full Boar Scotch Ale

V nice scotch ale to pair with my ribs. ABV 7.4% — a year ago

Severn, Milissa and 5 others liked this

Diego Conterno

Barolo Nebbiolo 2017

Classic, elegant #barolo from a famous producer family. Classic roses, tart cherry, dried herbs on the nose. Medium weight on palate, soprano acidity on palate - I’ll leave my other two bottles to age at least 5 years longer but this paired properly with a wild boar Bolognese pappardelle with mushrooms. — 2 years ago

Randy and Daniel liked this

Wild Boar Cellars

Wild Boar Brut Rosé Blend

Kelly loved this one! — 5 years ago

Kelly Fidler
with Kelly

Red Boar

Bobal

Nice and light. Good for summer. — 6 years ago