Nick Hammerschlag

9.5

About as good as California Pinot gets in my humble opinion! — 10 years ago

John Zuzek

9.3

Lots of tart cherries and red raspberries. A little smokiness with some wet earthiness as well. Ripping acid - great with spicy food. — 10 years ago

Rob Mayes

8.9

Mushroom. Minerality. Very French, actually. Really diggin this. — 11 years ago

Monroe Bryant

9.8

Ethereal. — 12 years ago

Mike Wolf

9.0

2011 vintage. Strawberry and stewed rhubarb on the nose, nicely balanced taste with pleasant minerality on the finish. Better then the 2009 or 2010 vintages which had a bit too much acidity, and drinking well right now. — 10 years ago

with Jennifer

Milla Champion

9.1

Red blend from Sonoma at The Vine! — 10 years ago

Nick Lobaccaro

9.6

Pabst Blue Ribbon Beer Pabst Blue Ribbon is an American brand of beer sold by Pabst Brewing Company, originally established in Milwaukee, Wisconsin, in 1844, but now based in Los Angeles. Wikipedia — 12 years ago

Kaitlin Ohlinger

9.0

Surprisingly, this did not speak to me the way a lot of '11's do, but still a great bottle. I wanted that vein of spice I get with 11 to be more veiny. — 10 years ago

Erin Toth

Senior Wine Sales Associate Granville Liquor Store

8.9

Rich without being cloying. Could use a touch more zing of acidity but the fruit and brioche are very nice. — 10 years ago

Michele Haun

9.7

A smooth standard — 12 years ago