Norman

9.0

Was not the favorite of the night but a solid finish to the night — 6 years ago

Michael Schamis

9.2

I feel that this is probably the best Pinot Noir producer out of the finger lakes although the competition is finally a good one. The nose has a wonderful aroma of currant a plum with undertones of spice including nutmeg and mulling spices. The palate is gorgeously light and elegant but still somewhat juicy at the same time. Flavors of plum, sour cherry and baking spice along with wonderfully balance acidity. The finish is soft and elegant with juicy fruit notes of lingering acidity. Wow... a great pairing for roasted pork. — 7 years ago

with Kati

Fredrik Finn

9.0

Easy going and ever so enjoyable to drink. Red fruit is in the foreground with floral and some spicy notes backing it up. Balanced with a good structure and length. Some earthy complexity is developing in the glass which stimulates the more serious wine drinker. — 7 years ago

Jay Boberg

8.9

Very extracted - lush and fruit driven - a heart 15.1 % alcohol offered on the label but my sense is that it is higher — 8 years ago

Kyle Groombridge

9.3

"I make wine at Lafite and Latour, but my heart is at Calon"... I can see why Nicolas Alexandre Marquis de Segur said these iconic words after having this wine in my glass. The nose is so inviting with warm spice, cigar smoke, embers, and toast. Raspberry syrup, plums, vanilla, and toffee on the palate. Nice thread of smoke throughout with nice balancing fresh fruit. What an enjoyable wine! 20 months in new oak - obviously the more accessible style the new owners are going for... the Pinot the other night gave an experience, this one tells a story. — 9 years ago

Pat Sperry

9.0

Very tasty and great value @ $18 from Bodega ($14.40 w/ discount) — 10 years ago

Damon Shanle

9.2

One of my favorite Santa Cruz Mountains pinot noir producers, and this bottle was a great example of why. Fruity but not overly so, rich but easy drinking. A fun and enjoyable wine that I'm happy to drink anytime. — 10 years ago

Warren Duff

8.9

Good flavor, not too oaky, but not overly butter either. — 11 years ago

with Emily

Pierre-Hugues Carmichael

9.9

Meilleur de la soirée! — 12 years ago

with Guillaume, Julien and 2 others

Heather Lamphear Groene

10

Interesting story about the wine. Supports charities that promote heart health. — 13 years ago

Ceccherini Cristiano

9.4

This wine has a special spot in my heart for me. I have had it few times with a special friend and never has disappointed me once.
It described exactly too what the young guns of Australia are trying to achieve, the carbonic without the candy scents. This is so much fun and so refreshing. I could drink it from a tap... Where is the tap guys??? — 7 years ago

with Mauro, francesco and 1 other

Zach Kouwe

8.9

Not that familiar with Zin but had a good mouthfeel, not much tannin, strawberry up front and was good with steak. — 7 years ago

Amanda Barth

9.8

Tastes like the sister-in-law and myself have the same issues with our husbands. (Brothers). Definitely a nice bouquet that finishes nicely. — 8 years ago

Sipping Fine Wine

9.1

Château La Nerthe dates back to 1560, records suggest it might even go back to the 12th century making it one of Châteauneuf’s oldest estates, located in the heart of the Châteauneuf-du-Pape AOC region of France near Avignon. Ruby with aromas of red fruit. A blend of Grenache, Syrah, Mourvedre and Cinsault. The palate shows raspberries, plums, cherries and blackberries and hints of leather, spice and black pepper. Aged in oak, the wine was complex and elegant with smooth tannins, lingering finish. Nice! — 9 years ago

B

10

2007 Peter Michael Point Rouge Chardonnay. HB w MnD and J&D B. We loved this wine wine so much at the Heart concert and we loved it tonight. Floral, along with notes of buttery brioche and oak. However, somewhat surprisingly, as we drank this in comp to the 2013 Ridge Monte Bello Chardonnay, it did not win out. Still such a great wine that we really, really enjoyed. — 9 years ago

Nickolaus Hines

8.9

A sweet wine that doesn't taste like diabetes. Some lemon acidity. Very tasty — 10 years ago

Jeff Mastin

9.7

Wow - with grapes sourced from Nutt Road vineyards managed by Peter Martini this has inviting peach and apple aromas and a level of sweetness balance with acidity that provide a full lush feel with a medium finish that has a bit of cream that makes this special — 10 years ago

PS Michaels

9.9

Unreal. Barrel fermented. White wine from pinot noir grapes. Beeautiful. — 11 years ago

Thomas Pastuszak

Sommelier/Wine Director The NoMad

10

Burgundy via the Finger Lakes, now by-the-glass @ NoMad @FLPinotGuy @FLPinotGirl #FLXwine — 12 years ago

Chad Bowman

Sales LDF Sales

9.5

This tastes nothing like it smells. Awesome. — 13 years ago

James Gourley

9.3

Perfumed nose. Dark cherry fruit spiced with cardamom and bay leaf. — 7 years ago

with Michael and Colin

Tobin Trevarthen

9.1

Distinct flavors. Dark black cherry. Chocolate and tobacco. Smell and taste the terroir. — 7 years ago

Luz Magpoc

9.2

23 May 2018 at Barnone, Cleveland OH — 7 years ago

Jordan Wardlaw

9.3

Massive, sexy fruit-forward Pinot Noir from Zio Tony vineyard in the heart of Laguna Ridge. Good vintages of this cuvée are on par with the Cohn in my opinion, and this might be my favorite one yet. On night 3 this really opened up and showed some brooding dark berries, cola and sandalwood, laced with earth and spice. Already quite layered and complex, but needs a year or two in Bottle to show more defined flavors. Big oak tannins are still prevalent. Outstanding effort from an unusually low yielding harvest, this wine has some serious future ahead of it. — 8 years ago

Nancy Bernstein

9.0

Love this — 9 years ago

A Mash

9.0

This 2013 white Pinot fits in exceptionally with the style of wine heart & hands is becoming known for. The wine is smooth, has a full mouth feel and at the same time commands the drinker's attention. Interesting color. The finger lakes have other great options outside of Riesling. Cheers. — 9 years ago

with Kevin

Rich Sears

9.0

2013 vintage, started off a bit like port! But mellowed on the second glass. — 10 years ago

John Meserve

8.9

Needs time - still monster fruit tannin and alcohol — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.6

Just an amazing expression of Terroir, totally naked and brilliantly balanced, including dusty tannins and dito minerality, Syrah spice and a meat stock infused finish. Note to Self - Clos Saron rules! — 11 years ago

Matthew Philips

10

BBQ and vino with the Kays. — 12 years ago