Gustavo Martin

9.0

Elegant, toasted almonds, pinapple, lovely... — 11 years ago

Gustavo Martin

9.2

This Pinot has become one of my favorites reds from New World! Such a great elegance, red fruits and animal aromas... Wonderful! — 11 years ago

Sybaritewino C.Lawrence

9.3

Bill Easton produces solid woines that love food white & red pepper corns with saline lines, lip-smacking acids and puckering tannins this is finish the bottle good! — 12 years ago

Stacy Barrett

9.4

Need to finish all the bottles this year, but still so tasty. — 13 years ago

Rebecca Fletcher

9.4

Citrus, lemon, underripe peach, aromatic. M+ acid, dry, med/med + finish. Creamy. Beautiful! — 11 years ago

DAG

9.5

How many of you every noticed the hologram on the Bond label? Look down the bottle and the latter "B" is as clear as day. Pretty nifty. @V M @Jason Heller @Scott E @Ira Shapiro @Mike Smith @Steve Swaney @Bill Bender @Roman Sukley — 11 years ago

Peter Heidt

9.2

Cracked this for Alex's 23rd... So red it's almost purple!!! Fruit, finish, just F-ing good!!! Had gotten from Bill W... Traded him 5-bottles of the bacon wine and a decent Zin... I think I came out ahead... Real good... — 12 years ago

katey martin

10

I love you, Bill Frick — 11 years ago

Vino Kaela

9.2

Bill Price's newest wine venture has his influence on the style and direction of the wines at Three Sticks. Well balanced and show-caseing the bright red fruit and charred/dry soil with distinct and calculated touch of toasted oak. — 11 years ago

Sybaritewino C.Lawrence

9.1

incredibly rich, but not fat with overbearing ripe fruit. definitely more towards savory. Bill Easton does it right. more time to go with this wine. — 12 years ago