Myffanwy Rigby

10

New release chardonnay, absolutely nuts. — 10 years ago

Laura Valensisi

9.3

Turns out, I like Chardonnays. I had it paired with scallops crudo. I perfect combination. It you think you don't like Chardonnays, try ones outside of the U.S. They are generally smoother and crisper than the American ones I've tried. This 2012 vintage of Nugan Chardonnay was delicious. It was fresh and a perfect beginning to a delicious meal. — 11 years ago

CS

Sales Amy Atwood Imports

9.3

Check the price tag... Badass! Thanks Erin and Ross!! — 12 years ago

Justin Colby

9.0

I'm not typically a fan of off-dry reds, but this is exceptionally delicious! — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.4

Acid, acid, acid. — 11 years ago

Amy Morgan

9.0

That bright lemon-lime zest shines through on this classic hunter valley semillon. Great typicity. — 12 years ago

Phil Green

9.5

Hay, cut gras and citrus. Fruit and acid beautifully balanced. Classic — 11 years ago

Mickey K

9.8

Inky and dark. Extremely full bodied. Dark fruits. Steak and chimichurri wine. — 11 years ago

Anshun He

10

Soft taste. Very mild red wine. — 12 years ago

Brian Horner

9.8

Love this wine. — 13 years ago

with Michele