Smooth and rich! — 9 years ago
With a splash of fizzy water and vanilla — 9 years ago
Great wine good value — 10 years ago
Solid, but fell a bit flat compared to the Nightmare on Brett aged in Port barrels. This was Batch 5 from June 2015. — 10 years ago
Nutty and beautiful — 10 years ago
Fresh EV Riesling, lemon zest — 11 years ago
Delicious Zin! Very round and balanced. — 11 years ago
Aromatic and a little off dry. Beautiful with the right food — 8 years ago
Nose is similar to a Maryland style, also with Black Tea/Bergamot notes. Nice smooth and slightly sweet finish. — 8 years ago
Deep dark purple, blackberry pie nose, nice oaky vanilla notes. Very tasty — 10 years ago
Juicy, fruity, yummy. Very mild smokey finish — 10 years ago
Quite nice still has quite a good amount of fruit. Lovely on the palate. — 10 years ago
Campari lovers rejoice! Remember hanging at Leopold's on S. Main St in AA. I loved their kegs. — 10 years ago
Cranberry, raspberry and cherry aromas and favors with earth and dried herb notes. Medium-bodied mid palate and acidity and long, earthy finish. — 11 years ago
優雅的享樂,ㄧ直喝ㄧ直喝ㄧ直喝⋯⋯⋯ — 11 years ago
Very good value!! — 12 years ago
Fruity Claret with a bit of sweetness — 12 years ago
I don’t always drink Shiraz. But when I do, it better be like this! Baking spices galore. Dense and juicy. — 8 years ago
With 2 hour lamb shanks - beautiful aromas of Blackberry — 9 years ago
Superb! Very nice balance of floral and spicy. Lychee type fruit and tastes like it should be sweet but no sweetness, which is hard to describe until you've had it. Had with spicy Thai fishcakes and held up wonderfully. Well worth a try! — 9 years ago
Sandalwood, cherry, and red fruit on the nose. Sour cherry, earthy. Light to med bodied. Lots of acid/ sourness. Needs time??? — 10 years ago
Bespoke collection. 2008 vintage. — 11 years ago
Fantastic wine, not usually a huge fan of Italian wines but this is superb. — 11 years ago
Oh the honey!!! Power of fruit (intense but fresh, not at all over-ripe or too concentrated) and subtlety of herbs from the Cerquieira Vineyard in the Okanagan Valley.
A fab, quality label to boot makes it #brandecilous — 11 years ago
Fratelli Alessandria Barolo 2009 and damn fine stuff at that! — 11 years ago
Highly recommend. — 12 years ago
Rich Janson
Lucky enough to have this bottle passed my way at RN74 in Seattle one fine evening. Unbelievably well preserved. First impression is smoke and oakiness. Cheers to those who shared it with us! — 7 years ago