Andrew McIntyre

9.3

Love me a Côte Rôtie 😋. 5 hour decant had this singing with small berries and grill notes. Massive but still contained...my favourite type of wine. Will improve with time! — 8 months ago

Pooneet K

9.2

In a perfect place. Always love Bize and with some nice age this is great. Excellent pick from the somm at Daniel. Beautifully aromatic with wonderful fruit. Just a slight hint of tannin, but still good lifting acid on the finish. Great pairing with both a skin-on black bass as well as a nice strip loin. Long finish. — 4 years ago

Nicola Morvillo

9.7

On 29/11/19 sboccato 1990
Bernard Bremont Grand Cru Ambonnay — 6 years ago

Timothy Lynch

9.1

This is an excellent modern-day entry level Cabernet Franc. Dazzlingly simple, yet awash with refreshing weight, dark fruit, Chinese spices, and a subtle dollop of black/green tea. If you are looking for something less obvious go back to red Burgundy. (This red straddles old world structure with new world gloss. I fear gloss will eventually win out. But for now...👍🏾👍🏾👍🏾) — 6 years ago

Kim Schott Jones Watt

9.0

Earthy and smooth.
A no headache red. Love it — 6 years ago

Lori

9.7

Full flavour — 7 years ago

Nakajeem

9.0

Slightly sweet — 8 years ago

Phil Stice

9.2

Crystalline precise - pear, stone fruits with white flowers and minerals. Light on its feet but full bodied. — 8 years ago

with Josh, Stan and 1 other

Ted

9.8

Terra cotta orange/red in color. Cedar and tart cherry. So much sediment but worth the effort in decanting. — 10 years ago

Noah Dorrance

Founder Banshee & Rickshaw Wines

9.8

Impactful yet elegant...and a baby — 12 years ago

James Everhart

9.2

2020 vintage drunk September 2024. Huge mouth feel, a big Chablis. $60  — 9 months ago

Serena Wu

9.2

Notes of plum, earth, soy sauce. I thought tannins were still fairly pronounced but not rough. Lovely pairing with our smoked abalone and black cod….. — 2 years ago

with Brad

Scot McIntosh

9.0

On another day, I’d love this. Too serious for today. — 5 years ago

Simon Tolsgaard

9.2

Reduction, slighty sulphuric, flinty smoke. On the 2nd day it opened up with red apples and lemonpeel, still some flint and wet stones, very tight and fresh style. Minerality like drinking a quarry. Amazing value. — 6 years ago

Mike Obley

9.3

Drinking well! — 6 years ago

Servus Andrea

9.6

Deliciously flinty and vibrant — 7 years ago

Brandon Boesch

9.7

Lemon, flowers, seashells on the nose. Beautiful palate of lemons, lime, a touch of oak/bread, honey, salinity, lingers for many minutes. Drinking very well with an hour or so of air. — 7 years ago

Ron Siegel

9.3

This took a while to open. Stuctured, dense, black cherry, iron, mineral, dried herbs & violets with only a hint of oak. — 8 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Tasty on Halloween with fondue. — 10 years ago

with William and Debora

Ryan Mullins

9.7

all the oak makes it more blousy. baby — 11 years ago

Nick Meti

9.1

Clean, dry, simple. — 11 years ago

with Sarah

romo

9.4

WotN. 05s finally coming around. — 2 years ago

Joe DAscoli

9.1

This wine has a really crisp and zippy acidity that really punctuates your taste buds and cleanses the palate.

Took me a few mins to realize I was drinking Chardonnay. — 3 years ago

Yuki Watanabe

9.0

Ripe citrus fruits on the nose, good amount of acid but slight of sweetness almost like a baked apple — 5 years ago

Severn Goodwin

9.3

On the Lawn at Tanglewood this evening with the Boston Pops Orchestra. Our Pops conductor Keith Lockhart is leading a live-to-picture performance of Star Wars: A New Hope, a showing of the classic 1977 film, with the Orchestra performing Mr. Williams’ iconic score.
For live-to-picture productions, the orchestra performs the entire movie score in real time as the film unspools. (Vocals, dialogue and effects are isolated from the original music track.)
Generally we get to hear Star Wars scores a couple times per season here at Tanglewood, but tonight we get a chance to hear them with the backdrop of the movie (Episode IV) that launched a franchise, to say the least!

I celebrated another full trip around the sun, since my coming into this world, earlier this week. Tonight my wife, some dear friends and me will be enjoying some enticing wines along with our movie night. So notes...maybe, but I'll try!

Declassified Meursault! — 6 years ago

Mike Deutsch

9.0

One of my favorite go to wines — 7 years ago

Lauren Chooljian Baer

9.2

YUM. This is exactly what I want in my Gamay - barely effervescent, a little funk and super juicy. #shouldhavebought2 — 7 years ago

Eric Urbani

9.3

Outstanding — 8 years ago

Lewis Chester

9.3

2013 vintage. In the cellars in Meursault with Bertrand Boisset. Difficult to tell the colour in the cellar light. Great, refined nose - oak is evident but not overwhelming, nutty and citrus fruits. Tight and too young to drink right now. Fabulous tension and high acidity, medium light body, medium alcohol and medium plus concentration and length. Mineral notes on the mid palate. Complex and intellectual. Drink 2020-2036+ — 9 years ago

Philippe Dauguet

9.2

Très beau saint Joseph bien typé et encore jeune ! — 11 years ago