Alexandre Pagliano

9.5

Dark rubi color, beautiful nose of crushed flowers and lavender, very tannic but somewhat accessible mouth with great length and balance. A fantastic Barolo that is very drinkable now but with outstanding potential to hold. Beppe Rinaldi and daughters did wonderfully in 2013 and this is a must have bottle !! — 7 years ago

with Adriana

Alexandre Pagliano

9.3

This is another recommendation from Matt Tornabene from MWC in NYC. Really great Nebbiolo with crushed rock, lavender, spices, very floral and with medium length and perfect polished finishing. If you know Beppe Rinaldi then this is a go to wine for a fraction of the price of its Barolos, otherwise great introduction to Piemonte wines. Enthusiastically recommended ! — 8 years ago

with Matt and Adriana

Valerio Dogliotti

9.0

An amazing expression of Dolcetto d'Alba. Beppe and Simonetta are the owner of this wonderful Estate located in Dogliani. Unfiltered. It has a bright and intense ruby red color. Incredible bouquet of red fruits such as blackberry, strawberry, but also hints of wild violet and red rose! Is very juicy and drinkable, on the palate is like to bite a bunch of ripe Dolcetto grapes. It's perfect to pair with light meat dishes or as a light but refreshing aperitivo with salami and charcuterie. Very recommended 👍 — 10 years ago

Jennifer Prescott

9.0

Sweet. Pairs very well with an Italian salad. — 10 years ago

Matt Schmulen

9.4

Such a nice after dinner :) — 11 years ago

Raj Harb

9.7

Sometime you’ve got to standup to bow down. Stellar bottle, eclipsed only by the ‘89. Incredible refinement, balance, and length. Another standout from the beppe dinner — 7 years ago

Jeremiah Allen

9.3

Black Cherry, Plum, Purple flowers, campfire. A whole different stratosphere for this varietal. Texturally pleasing and plain delicious. R.I.P. Beppe 🙏🏽 — 7 years ago

Karen Howell

9.1

Delicious wine. Had this at Beppe and Gianni's, Eugene Oregon in August 2017 — 8 years ago

Mathias Stuker

10

One of the best Barbera I have ever tasted — 10 years ago

John Fanning

9.0

Really dee-lish white from Tuscany. Compliments of Trudy Styler — 11 years ago

Anthony Kim

9.5

Date night with Diane and Beppe Rinaldi — 11 years ago

Alexandre Pagliano

9.0

Dark rubi color, very discrete and reserved nose, good grip and black fruit / crushed flowers, lots of tanins and quite polished, an excellent Freisa to drink or hold from master Beppe. — 7 years ago

with Adriana

Manuel Buergi

9.5

(Tasted at "Del Posto", La Festa del Barolo Masterclass Tasting)
One of my Top2 was Giuseppe Rinaldis "Brunate". 80% fruit from "Brunate" and 20% from "Le Coste". Of course in a state where it is not delivering all of it's power, but it was still so good with an inner harmony of Brunate fruit, happy tannins and some balsamic notes. This is Brunate to me, even though Beppe might say "it's not austere enough". — 8 years ago

with Julia

Craig Camp

General Manager Troon Vineyards

9.5

Classic Nebbiolo from winemaking legend Beppe Colla. Exceptional. — 10 years ago

Joan Carles Naya

9.1

Per celebrar els aniversaris de la Coia i el Roger en família. En Beppe acabarà boig 😝😝😝😝😝 — 10 years ago

Silvio Messana

Owner/Winemaker/Winegrower Azienda Agricola Montesecondo

9.5

With Elisabetta Foradori, Elena Pantaleoni, Beppe Ferrua, Stefano Papetti, Federico Orsi @Enoteca Barsotti — 11 years ago