Tomas Kaudern

9.4

Lime och lite tropisk frukt. Mycket fin mineralitet, något oljig, lång fin avslutning. Väldigt bra — 4 years ago

Virginia Thomas

9.1

12/28 - Lunch at Le Relais de L’Entrecôte, 20 Rue Saint-Benoît, Paris — 5 years ago

Margot Mazur

9.7

Beautiful. Yeasty, bready, nutty, still with beautiful apple and pear. Bright, elegant, and understated. Absolutely delicious. — 6 years ago

Hasan Mannan

10

Crisp not oaky, layers upon layers — 7 years ago

Tom Kobylarz

9.2

Terrible label, great wine. — 7 years ago

Evelyn Marin

9.5

Elegant beyond words! Crushed seashells and Stoney minerality lead the way to an extremely well balanced and classy Chablis from an incredible vineyard that just pairs with everything at the dinner table. Love 11' Chablis. Love this producer. Must buy more! — 8 years ago

Mackenzie

9.5

Cool ass field blend for u chumps!!! #chumpagnestudy — 8 years ago

Kim Colonna

Owner/Sommelier/Importer Petits Creux & Grands Crus

9.5

Vin de paille Benoît Badoz 2005 !! Youhou .... — 9 years ago

Lily Davis

French Wine Specialist at Ottorink Weinbar

9.4

Impromptu hang in weho with family — 9 years ago

with Eric

conor mcmullan

9.8

amazing champagne, good value for money. — 10 years ago

Dan R

8.9

Pleasant chard that is drinking well, showing yellow fruit, good texture and surprising weight. Not breaking any new ground here and just an ok value at €30, but enjoyable nonetheless. — 4 years ago

jams jerfy

9.8

this is wrong. it’s 100% pinot meunier not p. noir. sorry @Justin Chearno killed another one! — 6 years ago

with Christina

Fredybeans

9.4

Jaune franc bulle présentes mais délicates
Nez sur les fruit confits un côté pâtissier et des notes de fleurs lourdes apparaissant avec l’air
Attaque pleine dense et gourmande avec un superbe equilibre acidite maturité et fraîcheur de bulle
Finale sur des notes racinaires et de cailloux — 6 years ago

with El

lurker

9.2

Couldn't tag as savagnin — 7 years ago

Matt

9.2

Rich and vinous champagne with plenty of structure and weight to boot. 2/2016 disgorgement. — 8 years ago

Keith Herrick

9.4

Perfectly mature, no problems with premox — 8 years ago

Manny Abascal

9.1

Bright red fruit, mineral, balanced but some harder tannins emerged w time in glass. Bought because of recommendation from Greg Koslosky at Envoyer, good recommendation. — 8 years ago

Peter Isacksen

9.0

Lovely as a gift from the staff! — 9 years ago

Leah InParis

9.8

Benoît Danjou, véritable artisan vigneron. L'étiquette raconte tout: 'SCHISTE QUARTZ LUNE SOLEIL VENT TERROIR ORGANIQUE ENDÉMIQUE BOIS CEP CENTENAIRE NATURE CULTURE HOMME ANIMAL VÉGÉTAL MINÉRAL ... VIN NON FILTRÉ, NON COLLÉ, NON LEVURÉ, NON ACIDIFIÉ, NON CHAPTALISÉ.' — 10 years ago

Jeanluc Leger

9.8

Le chenin par benoît Courault énorme !!!!!! — 11 years ago

Matt Perlman

9.3

Extremely pretty, and sadly quite hard to find. Silky texture, cherries and strawberries, earth and mineral tones. — 5 years ago

R David Fuhrman

9.4

Still just a baby. Sooo Chablis. — 6 years ago

Cas Kratz

8.9

This is Benoît Ente, mineral driven, lots of secundairy tones yet refreshing! You could say the acidity is a bit on top but I really liked it. Will buy again!
— 6 years ago

Darin Kendrick

9.0

My dinner and my nephews dinner — 7 years ago

Spencer Stuart

9.0

Not bad for a house wine! — 8 years ago

Ned Gray Creed

9.2

Grand Crubian. — 8 years ago

Peter van den Besselaar

8.9

Excellent with Asian food — 8 years ago

Lewis Chester

9.0

2013 vintage. Vaucoupin. Floral, grassy, lemon citrus and rocky minerality. Medium plus intensity. Youthful. On the palate, medium minus body, high acidity, medium alcohol and medium plus concentration. There's a creamy texture to the wine and it's very quaffable. I am enjoying this. Decent finish. Good lunch wine. Drink now until 2022. — 8 years ago

Jacob Atke Hansen

9.3

One of my favourite champagnes! Benoît Marguet! — 10 years ago

Leah InParis

9.3

The best Poiré in the world. Stat. — 10 years ago