Tilney Fitzpatrick

9.5

Smooth and bright — 7 years ago

Scott Rowe

9.1

Perfect match for Thai food over my wife's birthday dinner. — 7 years ago

Bob Yoon

9.1

Another West Bend, WI find! Drinking perfectly. It's all about the secondary flavors. — 7 years ago

with Jessica

Steve Anderson

9.4

The Moment...LX. — 8 years ago

April Wang

9.0

Green bell peppers, smoky, prunes, light color gave it away. — 9 years ago

Nina Zie

10

2012. Perfect. Not too sweet. — 9 years ago

Ray Ormand

9.1

Fly me to the moon. Plenty of fruit and the high acid keeps it moving. Terrific. — 10 years ago

Richard Hanke

9.7

Great Santa Cruz Mountains Pinot — 10 years ago

Richard Hanke

9.5

Great mouth feel, nice tannins — 10 years ago

Teresa Pritchard

9.8

Hudson's On The Bend — 11 years ago

Sharon B

9.0

I don't drink too much beer but this one is a semi strong blond beer. Pretty good but I'll stick with my wine! — 7 years ago

Natalie Griffin

9.8

Like the end of summer. Warm dried figs and ripe. strawberries. So so good. — 7 years ago

Erin Winter

9.0

Enjoyable, I didn't enjoy the day it was opened but it held up well for several days. A bit sharp and petrol-y but the residual sugar smoothed things over on the finish. — 8 years ago

Carly Anne Lovett

9.7

Great taste! — 8 years ago

April Wang

8.9

Floral, mushrooms, smoke, cherry, prunes, grippy, could use a few more years. — 9 years ago

Nagib Nasr

9.3

Davis Family Pinot Noir!! My new love — 9 years ago

Anthony Lombardi

9.4

A blend I couldn't have made a preconceived notion of (37% Grenache Blanc, 37% Albariño, 26% Verdelho). All parts played beautifully & the co-ferment creates a singular wine of character & finesse, but one which delivers flavor & depth along with great White wines from the corresponding global regions. Stunning. — 10 years ago

Stephen Moore

9.1

A great bottle of Pinot Noir with friends at the Studebaker Mansion in South Bend :) #yegwine — 10 years ago

Amauta Marston-Firmino

9.5

Better the second day — 10 years ago

Ellen Lawrence

10

Expensive but very smooth. — 11 years ago

Taylor Nunn

9.2

Very good for red! — 7 years ago

Devin Bostick

9.0

Slight sweet but tannin uptick, mouthfeel slight bite more than Marietta lot 4, smooth clean, Gouda smell, bend of candy sugar that detracts — 7 years ago

Scott Rowe

9.2

East Bend. — 8 years ago

Steve Medbery

9.6

This is a fantastic right bank bend from California. The blend is harmonious instead of busy. Best in this style I have tasted from California!
— 8 years ago

Richard Hanke

9.0

Cherry, rose, and subtle black currant — 8 years ago

Anthony Lombardi

9.2

I don't know if it is possible to get salinity & honey from the same glass of wine, but somehow this does it. The layers across the palate bend the mind in the best way. — 9 years ago

Lachlan Miles

9.7

Just as good as last time.
— 10 years ago

Deirdre Ostermann

9.6

Great bend. — 10 years ago

Phil Stice

8.9

Bringing the boom — 10 years ago

Abe Schoener

Owner/Winemaker Scholium Project

9.6

Over the course of waves of wines: perfect and preeminent among whites, reds, champagnes. #CFEC south bend throwdown. — 11 years ago