Mike Chase

8.9

Very good low budget Zin, much better than some twice the price point.
Sweet with lots of spice... — 8 years ago

David Madison

9.2

Wonderful wine with mussels in a white wine sauce. — 8 years ago

with Kevin

Nicole Johnson

8.9

Good zin! Yummy! — 9 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

I love this wine. I love this wine because it exists all the way at the 'painstakingly clean and precise' end of the skin-contact spectrum. Don't get me wrong, I love the super-natty wild and wooly and of the spectrum too. But this. This is so purely and exactly what it sets out to be. And I love it. — 9 years ago

Melissa Fricke

9.4

Best Chardonnay — 10 years ago

Marc Loeb

10

Great Buy at Total Wine NJ — 10 years ago

Michelle Bodden-Moxam

8.9

Light, crisp — 11 years ago

Michele Tantalla

9.0

Smooth Zinfandel from valley? — 11 years ago

Lillian Joyner

8.9

Very drinkable !! 2012
— 11 years ago

Peter Giles

8.9

Natural (no added sulfer/biodynamic) from Jura. Bright ruby red color with purple hue, the nose is fragrant with fresh red berries aromas mingled with meaty funk. Fresh palate. Finish- Red fruit flavors evolve with earthy, mineral, and peppery notes. — 11 years ago

Jordan Wardlaw

9.3

Surprisingly complex and nuanced. There is an undeniable floral component to this wine that is quite atypical for Zinfandel. Mineral-laced, spicy, elegant and simply delicious. Aside from a hint of blueberry jam this is in no way your typical Dry Creek Zinfandel. Weight and texture are beautiful. Loving the lavender and violets. Easily the best wine I’ve had from Maple Vineyard. This is Zin! — 8 years ago

Ryan Zimmerman

10

Great wine. Long finish with notes of cherry and spice. Will certainly continue to improve with age. — 8 years ago

Jack Clennon

9.0

Opens up great to classic zin finish — 9 years ago

Katie Brunner

9.0

Good with (meat) pizza — 9 years ago

John W

9.0

2013. Deep Ruby coloration. On the nose, strong black cherry, strawberry, spice and tobacco. On the palate, cherry, with an oaky, vanilla finish. Strong tannins. — 10 years ago

Shannon Dare

9.4

Nice. Dry & crisp. — 10 years ago

Susan Parsons

9.1

Wonderful taste, will definitely buy it again! — 11 years ago

Mark Mewissen

9.3

Great with chocolate — 11 years ago

Leonel Trevino

9.0

Best $8.00 bottle of wine I've ever had. Very smooth and tasty. — 11 years ago

Todd French

9.3

Jim Schultze is a fantastic Pinot artist - I opened this as I read they opened a new tasting room http://www.wineberserkers.com/forum/viewtopic.php?f=1&t=103403 — 12 years ago

Philip Mondy

9.1

Very fruity and sweet! — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A savory juicy textured herbal food pairing champ. Like cooking sous-vide with an immersion circulator, what was once a geeky oddity has found a permanent home on our table. Not a universal solution, but really the right tool for the job in certain situations. Like pan seared halibut with fennel or spring vegetable risotto. — 8 years ago

Nicole Holden

10

Love this! — 9 years ago

Katie Carney

10

Moms 60th wine from Rex — 9 years ago

with Nat

Katie Schaeffer

9.3

Best Pinot I've ever had (haven't had many). Flavorful, deep — 10 years ago

Karen Easton

9.2

Brambleberry...yum — 10 years ago

Alex B

9.5

Who says cheap wine can't be good? Smoothe, balanced, and potent without turning you off. Definitely a staple for standard wine! — 10 years ago

Michelle Liu

9.4

Delicious although prefer the Altamira version — 11 years ago

Vinny Eng

9.5

Truly exceptional cab franc @bittertannins! #californiarising
#grenachedelicious — 11 years ago

with Mark

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.8

We had the pleasure if meeting Kelby the winemaker when he was in town last summer. We really enjoyed the wines from the Finger Lakes. — 13 years ago