Sweet top notes, typical Sangiovese finish. Tomatoes, mildly tannic. — 12 years ago
Smalls and tastes like I'm walking through an Italian market. — 10 years ago
Great choice Edo! — 12 years ago
Great with pizza
— 10 years ago
So good! Carmel, soft, delish! — 10 years ago
Alejandro Lopez
Landscapes of chocolate, caramel, tobacco and a oak reminder.
Brewery: #Konishi
Grade: #Junmai #Shirayuki #Edo #Genshu
Rice Variety: #Yamadanishiki
Seimaibuai: 88%
Prefecture: #Hyogo
17.8%abv — 9 years ago