Reem Hafez

9.1

Thanksgiving 2021 — 3 years ago

Andrew Anthony

9.9

Delicious! — 5 years ago

edward Simpson

9.0

Apparently this is one of the 101 wines to drink you before you die! Cinsault grape, they looked for vines over 50years in age, bit of tart cherry, well rounded, hasn't revealed itself but am excited to crack on! — 6 years ago

Maggie Thompson

9.0

Tastes of apple, cherry, and tobacco blossoms anchor this delightful off dry blend. — 6 years ago

Rachael Doob

8.9

Dark fruit and leather on the nose. Medium to full body with dark berry and plum notes. Grippy tannins. — 7 years ago

Gabriel Gronemeier

9.0

I'm rating it highly given it's exceptional paring with Lebanese cuisine especially sfeehas and other mezze. By itself still excellent for the price (if you can find it) but reaches the next level with the right food. — 8 years ago

Mark Morgan

8.9

Lebanese, so paired well with hummus, dolmas, etc — 9 years ago

Jose Urtasun

9.3

My 1st eine from Lebanon, really enjoyed at @rest_duliban #Madrid — 10 years ago

Joseph Cartman

9.1

2012 vintage — 11 years ago

Magda Mazerolles

8.9

#crusduliban 2010 #primeurs du Liban #IXSIR — 12 years ago

Samantha Schalop

8.9

Delicious red I had at pera soho with mom dad ali and Adam. Light but flavorful — 4 years ago

Martijn

9.0

The very first Viognier dominated wine (60%, rest SB and C) that I really liked. Nicely balanced in acids and herby sweets. Wood finish. Interesting wine!! — 6 years ago

Michael Hildebrand

9.1

Smoked meat and jam on the nose. Chewy firm tannin and pure red fruits on the palate. Awesome drinking!! — 6 years ago

Doug Smith

9.5

Delightfully complex, with some smoky, chocolate undertones. A table pleaser for sure!
— 7 years ago

Michael Ross

9.2

Good fruit, smooth tannins with some structure. Nice acidity. Good drinking wine — 7 years ago

Matthew Beninati

9.1

A Lebanese blend of French grapes??Now how the hell could I NOT try that. Very impressive and pleasantly surprised. — 8 years ago

Leif Lindholm

9.0

Still very nice a year on. — 9 years ago

Robert Parson

8.9

Solid first rung of the kefraya offerings. — 10 years ago

Nicholas Livingston

9.6

Who'd have known an 11 year old Musar made of Obaideh would be SO moving? Ah! Fruit day to be sure... — 10 years ago

Diana Dinh

9.5

Blend of Viognier, Chard, Muscat. Nice sweet bouquet with dry taste, smooth finish — 11 years ago

Patrick Cody

9.8

Cool origin and story, opens up after 60 minutes — 4 years ago

Donna Fauerbach

9.6

This wine drinks like a Napa red but double it’s price. So delicious! — 5 years ago

Rajveer Singh Bedi

9.0

Perfect if you are on a budget evening, very mildly fruity and perfectly dry! — 6 years ago

Bassel Sommelier

9.0

Tastes more like a Brunello — 6 years ago

Stanislav Lobanov

9.0

16.5+/20 (90+/100) Молодо. (20.03.17) #prowein2017 — 7 years ago

Michael Ross

9.2

Well balanced fruit and tannins. Tannins definitely help keep the wine interesting. Great value. Really opened up on the second day. — 8 years ago

Richard Otter

8.9

Really nice wine to share with friends. — 9 years ago

Michael Ross

9.5

Loved it. Big fruit flavors with a smooth finish. Difficult to stop drinking — 9 years ago

Ramzi Moujaes

10

Great great full body ! — 10 years ago

Charles Baker

9.2

Interesting leathery but silky lebanonese bottle that is very food oriented. It was beautiful with lamb and truffles. It is wonderfully focused and balanced wine. — 11 years ago