Amanda Fichtner

9.5

Smooth and a little oaky. Pairs great with aged extra sharp cheddar. — 8 years ago

alewifery

10

No brainer in Calva world. — 9 years ago

A. R.

9.0

Zero dosage Calvados cider. On the nose, Brett, horse barn and crushed apples. In the mouth, high acidity and zero sweetness. Pretty pure apple flavor. Old school and good. — 10 years ago

Antonio Gianola

9.3

Never knew this existed! Perfect finish to 2015 and looking forward to 2016 — 10 years ago

Jay Green

9.0

THANKS for GIVING this to me, me. The trick is pretend you need it for a sauce but secretly the sauce is in your belly. — 10 years ago

Patrick Kanaley

9.0

Smooth, tart red. Nice if you like lighter reds. — 11 years ago

Mo Cherry

10

Ridiculous!!! — 12 years ago

John Skupny - Lang & Reed Wine Company

9.6

Hey - figure that one out. ?! — 12 years ago

Miss Vicky Wine (Anne-Victoire Monrozier)

Sales Miss Vicky Wine

9.5

Mmmmmmh, cacao fruit réglisse et résine de sapin, bien foutu, digeste, on est bien #vinisud #vinsrhone — 12 years ago

Mark Reginato

9.6

My favourite cidre producer makes this too! YUM — 12 years ago

with Christa, Justin and 1 other

Lorenzo Marco Savona

9.1

I can't understand why southern French whites are not more popular. This beautiful white with mango, melon, hints of ginger and white pepper is a charming, food friendly, easy to drink wine — 9 years ago

Andrew Harris

9.5

Apple Mouthfulls ! — 10 years ago

Johan Unga

9.0

Godaste cidern jag smakat, ren o fräsch. — 10 years ago

David Daniell

9.0

Note that the name is "Cidre Bouché Fermier" - not "...Ferme". — 10 years ago

with Regina

Lewis Chester

9.1

1997 vintage. Medium Amber hue. Medium intensity of apples, Perry pears, honey, vanilla. Apple sauce, wood resin, cinnamon, toffee apple. With water added, more wood and vanilla notes to the fore. Very aged. On the palate, off dry, smooth integrated alcohol. Full bodied, pronounced flavour intensity of apples, pears, honey and toffee apple. Long finish, highly complex spirit. — 11 years ago

Ludo Ulrich

9.0

Merci pour le Calva! — 11 years ago

Miyako Shimba

9.4

瓶の中でリンゴを育ててそのまま煮詰めた甘いデザートワイン。リンゴだけど。 — 12 years ago

Manny Guerra

10

Delicious — 12 years ago

with Danielle

Antoine Pin

Wine Buyer Kroger/QFC

9.5

I only wished Americans would get Calvados for what it is and not a cooking additive. $51 / 93pts SWS206 — 12 years ago

Miss Fizzywine

9.1

Villages à la hauteur d'un cru belle structure dans trop de concentration — 13 years ago

Antoine Pin

Wine Buyer Kroger/QFC

8.9

Less dry than lush — 9 years ago

Amir Hammad

9.7

Insane Calvados from the best in Normandy coming from a blend of 25-30 year old brandy. Toffee, baked apple, almond, citrus fruit, tropical fruit that has you wanting more. Such a complex spirit. — 9 years ago

Jennifer V. Cole

9.8

This just ruined all other Calvados for me. Ho.Lee.Hell. 😍 Quince! — 10 years ago

with Lindsey

Robert Newton

8.9

One of the best cider's I have had. 2013. — 10 years ago

Antonio Gianola

9.4

Hard to go wrong with anything from Charles Neal Selections $ — 11 years ago

Lyle Fass

Founder Fass Selections

9.0

Lovely nose. Earthy and mineral. Very aromatic. Terrific intensity. Very pure and clean. Loess soil dominates here. Terrific purity. — 11 years ago

Chris Juelsgaard

9.0

Liquid pear-apple. Here we come Fall. — 12 years ago

Jordan Salcito

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

9.5

A very special opportunity to try these last night. Beautiful wines, rustic yet aristocratic. — 12 years ago

John-Paul Henaff

Sales WineWise/The Vienna Wine Company

9.9

Delicious. — 12 years ago

Jonathan Patch

9.7

Adrien Camut. — 13 years ago

with Archie, Bjørn and 1 other