Tristan

10

Smooth all the way through, great fruit — 6 months ago

Conrad Green

9.5

Gorgeous. Bright lemon and limestone with a sizzly detailed acidity. Really pure and dynamic and long. Lovely balance and intensity — 7 months ago

with Bex

Conrad Green

9.5

Soft and pretty. Delicate limestone and cool floral notes. A hint of salinity. Poised and balanced. Delicious — a year ago

with BOT, Jean-Francois and 2 others

m

8.9

Color: almost no color
Nose: light floural
Fruit: critic and hints of passion fruit
Herbal: none or not detectable
Wood: none or not detectable
Acidity: good freshness, integrated and not sharp
Alcohol: medium to light body, not hot at all
Overall: good length, well balanced — 2 years ago

Mark Rosse

9.3

From 375 and drinking fabulously! — 6 years ago

Sean Herriott

9.2

Young but still enjoyable! — 8 years ago

Jordan Schwartz

9.5

Textures, nutty, complex - celebratory — 8 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.1

Un infanticidio terrible. El próximo dentro de 20 años. — 10 years ago

Riccardo Arrigoni

9.4

Outstanding Quality price for this Grand Cru. Perfect structure and body. Mineral hints and delicate bubbles — 10 years ago

Michael Walker

9.4

Great thanksgiving cheese accompaniment — 11 years ago

Doug Powers

9.3

Really lovely Lirac, Grenache and Syrah show mostly, the proprietor (Rodolphe des Pins) (in my opinion!!) dragged his feet too long in joining the Lirac appellation, but his wines have LONG been undervalued and are fantastic at their pricepoint, I personally have more bottles of this, which I expect to age well!! — 6 months ago

with Jim

Chris MacLean

9.1

Had this twice recently and was impressed both times. Great for $22. — 8 months ago

with Sarah

Mackenzie Svee

9.0

combination of the richness that is typical of Ambonnay married to deep, expressive varietal Chardonnay fruit. Smoke, ash, and crushed rocks. Energetic, vibrant finish — 2 years ago

with Katie

Gilbert Van Hassel

9.4

Full bodied powerful batard with peach and stone fruit overtones. Classic — 3 years ago

Monique Gillioen

9.2

Gift Van Hollebeke for Flex Film 25 yrs (okt 2021) — 4 years ago

Joel Onodera

9.3

Nami likes — 7 years ago

with Nami

David Friedman

9.2

Pre hurricane dinner. — 8 years ago

Josh White

9.7

Has always been my favorite. Need to drink up over the next 12-24 months. — 10 years ago

Molly Liddell

10

Silky smooth and delicious. A beautiful wine. 2009 — 11 years ago

Lisa Hutton

9.3

Great value and full of rich sunshine — 12 years ago

jesus g

Hospitality Schramsberg Vineyards

10

These both opened up in stages, drank them side by side and at first the opus was better. Then mouton opened up and was a big presence in the room — 7 months ago

Sagee Aran

9.3

A big Rioja. Surprisingly ready to drink, tanins have softened, still powerful. Dark garnet color, aromatic nose of earth and herbs. Round Palate balanced and tasty. Recommended. Great VfM. — 8 months ago

Frank Soldano

9.3

Drinking the 2022 in 2025. Thin legs. Very light color. Nose has hints of citrus and matchsticks. Light and smooth with very few tannins and little aftertaste. Notes of citrus and oaks. — 8 months ago

Joy Hammons

9.7

Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — 2 years ago

Josh Morgenthau

8.9

Consistently great value grower pink bubbles. Very crisp and mineral, a bit austere at this point, a lot of the sumptuous fruit has faded to leave chalk, some cranberry, and red grapefruit peel and pith.

Disgorged 2019, base 2015 wine. — 3 years ago

Natalie Griffin

9.4

Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 7 years ago

Nick Ferrall

9.1

Pale strawberry rhubarb 👌🏼 — 8 years ago

Colin Nuckolls

9.1

Silky smooth. A lot going on in this one. Truly extraordinary for the money! Lovely — 10 years ago

Nick Davis

9.5

Parmesan tortellini. — 11 years ago

Jason Kallsen

9.6

Oh my. Yum. Smells like BO but in a really good way. — 12 years ago