Creó que tenía que tomarlo ,antes de los demás.estando un poco saturado.tiene que tener mejor paladar, goloso y un poco astringente — 10 years ago
Elegante Barbera! La cena era compresa di pietanze al tartufo bianco e formaggi. — 11 years ago
Bold Italian funk on the nose. Earthy, leather, black fruit. Loved it — 10 years ago
Terrific Barbera d'Asti from Coppo brothers in Canelli. Five vineyards sourced <200 cases made a rare treat from Roberto Coppo. — 12 years ago
Keesha had this 10 years ago
2000 Icardi Tabarin, Barbera D'Asti. Delish- Yum! — 10 years ago
Very good dry red Italian wine. Cherries and plum — 11 years ago
Excellent wine.powerfull. — 13 years ago
Neal Gracey
Agree with Others. Dry and pert. Light fruit with mellow dirt. Tannins just there then gone. Likable Barbera. — 10 years ago