John Visto

9.4

Full throttle Barbera. Not for every bottle but really well made, balanced, delicious. — 6 years ago

with Madison

Bryan

8.9

Overall great. Best to let it breathe for a bit at first - there was a strong tar vibe when I first uncorked it. Beyond that, a surprisingly light feel, with notes of plum and general savoryness. — 8 years ago

Joey Gennaro

9.0

dark purple rim. really good fruit jam notes with just the right hint of bitterness and acidity. great alone and with cheese and meat. would definitely buy again. — 9 years ago

Johanna Gezelius

9.0

Lukt lite hund, Sur körrsbärsöl, Smak, lätt, fruktig. Sträv mot skutet. God! — 10 years ago

with Caroline

Natalie Lewis

9.7

Bold Italian funk on the nose. Earthy, leather, black fruit. Loved it — 10 years ago

Rafael L Paes

9.0

Elegante Barbera! La cena era compresa di pietanze al tartufo bianco e formaggi. — 11 years ago

Ravisha

9.1

One of the good moscato I had — 7 years ago

Johan Jepson

9.2

From magnum. — 8 years ago

Rich Diaz

9.0

Medium bodied, dry, hints of fruits, and thats all i got — 9 years ago

with Melissa

Neal Gracey

9.0

Agree with Others. Dry and pert. Light fruit with mellow dirt. Tannins just there then gone. Likable Barbera. — 10 years ago

Laura Prego-Ortiz

9.0

2000 Icardi Tabarin, Barbera D'Asti. Delish- Yum! — 10 years ago

Brandon Frobose

9.2

Pretty solid.... Cherry cola notes, while secondary. Tilled soil, dusty, kimchi, arugula.... — 10 years ago

Rebecca Hopkins

PR Folio Fine Wine Partners

10

Terrific Barbera d'Asti from Coppo brothers in Canelli. Five vineyards sourced <200 cases made a rare treat from Roberto Coppo. — 12 years ago

Mateus Sacoman

9.0

Great italian wine! — 7 years ago

Laura Dugas

9.3

This was staff pick at Bacon's in Hudson. Dry, in a good way. Very good. — 8 years ago

with Mr.

Emma Höök

9.0

Lite bra smuts och också hallon, frisk syra, mjuka tanniner, bra munkänsla — 9 years ago

Keesha Shepherd

9.0

Keesha had this 10 years ago

ja ramos

9.0

Creó que tenía que tomarlo ,antes de los demás.estando un poco saturado.tiene que tener mejor paladar, goloso y un poco astringente — 10 years ago

Renee Crawford

9.5

Very good dry red Italian wine. Cherries and plum — 11 years ago

Kenneth Janson

9.7

Excellent wine.powerfull. — 13 years ago