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Kamoshibito Kuheiji/ Hi no Kishi/ Banjo jouzou/ Aichi prefecture/ Yamadanishiki harvested at Kuroda-Sho, Toujou city, Hyōgo prefecture / polish rate: 30%/ — 10 years ago
Could be mistaken for Alsatian Pinot Gris in a balmy vintage for all its ripe orchard fruit and white smoke -with a taut twang of a banjo string in terms of structure. Some good flesh and body to this. — 10 years ago
Tsuyoshi Enoki
Sake Specialist Hasegawa Sake Shop Tokyo
Kamoshibito Kuheiji/ Hi no Kishi/ Banjo jouzou/ Aichi prefecture/ Yamadanishiki harvested at Kuroda-Sho, Toujou city, Hyōgo prefecture / polish rate: 30%/ — 10 years ago