Medium bodied. Hints of plum, dry but smooth. Paired with roasted broccoli & garlic, Asiago cheese & flat bread crackers and sun dried tomatoes. On sale at Publix for $14 — 10 years ago
This is good wine. Not too strong... a slight berry finish. — 11 years ago
Plaza Cellars — 13 years ago
My favorite 'champagne', this is what I drink for New Years Eve. Delicious without accompanying food, this bottle was meant to be dessert all on it's own. — 10 years ago
È un piacere immenso anche solo sentire il profumo che sale dal bicchiere, vi assicuro che una volta bevuto non lo dimenticherete facilmente. — 10 years ago
Best dolcetto I've ever had! — 12 years ago
Great fruit forward, bold wine....probably past drinking age, but solid recommendation from the Somm at Bistro Romano, which by the way is awesome!!! — 10 years ago
Deep dark color , boysenberry silky tannins , this one will just get better — 12 years ago
Fulvio Sasso
Fresco e non troppo impegnativo — 10 years ago