Amazing 2005 vintage. Got this at Sydney airport enroute to Bali — 8 years ago
Paired with a lobster themed dinner. Was a lovely addition to the meal! — 9 years ago
Had with mom and Nate when she was with us on her way to Bali — 9 years ago
excellent in bali dec 30 2015 — 10 years ago
Nice to have a grape change from Margaret River, even better drinking it in Bali — 11 years ago
Sublime and by far the best of the case so far. Opened closed and reticent but then unfurled a peacocks tail of aromas and flavours. Red cherry, cassis, leather, sandalwood, spicy oak, and black fruit. Acid and tannin in perfect balance with the deep and seductive fruit. So much life and energy - the acid and fine tannins turbocharging the flavour. Seamless and so long. With Racquel before her Bali trip. — 6 years ago
Very impressed Garuda Indonesia has this as their business class champagne. Fine, delicious bubbles and a kiss of strawberry to pair with the crisp toastiness. — 8 years ago
Bintang Radler Beer & Lemon aka a Shandy but a very good one. I'm reliably told it is a good mixer for Titos Vodka. Gave Delectable's experts 24 hours but no match so I just selected the standard pilsner. — 9 years ago
Dinner in Bali — 9 years ago
Italian in Bali works — 11 years ago
Bambu Restaurant. Bali!! — 7 years ago
Smells beautiful and tastes even better. Well worth it. Made my night in Jember, Indonesia, even better. — 8 years ago
With no perceptive barrier between the warmth of the atmosphere, the spice carried by the winds of Raja Ampat, Indonesia, and the sirens call bouquet of this wine--vitality and strength are resonant. The power of the nose and the follow through of palette lead none to believe that it had spent more than two decades in bottle. A treasure, floating in through the Archipelago... 1995 vintage — 9 years ago
Just drank this with Japanese food and must say it was very nice. Not normally what I would go for, but pleasantly surprised. Maybe a little over priced here in Bali but I'm on holiday!!!! ❤️ — 9 years ago
Loads of lovely honeysuckle on the nose, and soft - almost overripe- peach on the palate. Wonderful. — 9 years ago
Very good and testful wine
315k in indonesia, a bit overpriced. — 11 years ago
Sanur, Bali @ Donald's Bar and Restaurant — 11 years ago
Michael Ochsner
Um, maybe it’s because of Bali and the lack of wine options but I actually thought this was pretty decent. — 6 years ago