Mika Engblom

9.1

Wow.. exitingly new flavors — 7 years ago

Dr.Meandor

9.5

Tasted October 2013

Exceptional winexperience!) Freshness, delicacy, persistence, balance and performace - all in one to form Lalùci!
 
Garment of light gold with tiny green hues. 
Fantastic bouquet of summer flowers with sage and thyme hints organically turns to peach, lime, apple and even melon, with touch of minerality. 
Palate shows intense and refreshing yet very pleasant acidity; aromas of lemon, pear, capers slowly evolves to citrus and minarality on the finish.
Perfect pairing to grilled amberjack (ricciola) and pasta marinara.
Great wine, no doubts — 8 years ago

Hannes Huefken

8.9

2011. Good value. Vanilla, slight solvent note. — 9 years ago

Jeffrey Boscamp

9.5

Wow Nero pre-Easter here at tiro — 9 years ago

James Hart

9.0

2010 vintage. More depth than the 2012. Rich berry fruit with balanced raisins. — 9 years ago

Gavita Kissoon

9.0

Light red, easy drink. Lots of flavor. — 10 years ago

Tamra Smilanich

10

Tastes like candy — 10 years ago

Katy While

9.7

Fruity light summery — 10 years ago

Michelle Butler

9.1

Big and cherry, dry, tiny bit of smoke. — 10 years ago

Carlo Palla

9.0

Giallo paglierino limpido con profumi di agrumi — 11 years ago

Frank Schuetzendorf

8.9

Lady marmalade! Intense big red fruit, sweet, finish evaporates rather quickly — 7 years ago

Harri Sharman

9.2

Nice light salinity, mouth coating tannins dried stonefruit flavours, chicken soup (!) medium acidity — 8 years ago

Clare Centanni

9.0

This paired awesome with pasta alla Norma as well as pennette con spada! — 9 years ago

with Michael

Tatiana Kobelskaya

9.1

Сбалансировано,бархат с перцем,чуть кожи,табак.Прекрасно.2009 — 9 years ago

Howard Yang

9.2

Golden amber color, medium body, smells of toffee, dried orange peel, walnut, dried apricot, dried fig, white balsamic and caramel, medium body and very smooth mouthfeel, smells like a very sweet wine but it is not, tastes between a manzanilla to oloroso sherry, very complex tasting profile, smooth long finish with an amaretto like bitter aftertaste and then a slight hint of sweetness similar to having a biscotti. — 9 years ago

Mitch Cahoon

Sommelier/Wine Director Petra's Bistro & Wine Bar

9.5

Wow. $15. This is the shizzle nizzle — 10 years ago

Denis Roudenko

8.9

Цветы, кожа, шоколад 16/20 — 10 years ago

Ingrid Marrero

9.2

Nero d'avola, Syrah blend. Super cool. — 10 years ago

Giampiero Nadali

Wine Blogger Aristide

9.2

#westsicilywine — 11 years ago

Carlo Palla

9.0

Poco carico per essere una vendemmia tardiva ma grande presenza gustativa e olfattiva con sentire di burro panna miele — 11 years ago

John Heil

8.9

Very smooth and tasty. — 7 years ago

Deborah Parker Wong

9.5

Honeysuckle, apricot, orange zest, 120 gl RS and finsh is seemingly dry. Astonishing. — 8 years ago

Oleg Lebedev

9.3

2011 поразило мощью аромата персика, тропиков, и мощью аналогичного вкуса! Обожаю такие вина! С каждым глотком получаешь огромное удовольствие! — 8 years ago

Denis Roudenko

9.0

16/20 (90/100) — 9 years ago

Justin Colby

8.9

Deep yellow color makes an impression. Smells like volatile orange blossoms :) Slightly viscous mouthfeel, great flavor, orangey in the finish. Fantastic with our dinner of Chinese orange chicken on white rice! — 9 years ago

Lorenzo Pietroforte

8.9

buono, comprato enoteca Fleming — 9 years ago

Roman Sosnovskiy

Brand Ambassador Bodegas Ramon Bilbao, Organizer "Wine Games" competition Moscow

9.1

Оригинально: в ассамбляже неро д авола, каберне, мерло, сира. Средненасыщенный цвет, в аромате простые ягодные ноты и легкие тона перца, наводящие на мысли о мерло и сира. во рту необычайно мягкое, округлое, почти без танинов, кислотность невысокая, среднетелое , ближе к легкому,очень питкое. — 10 years ago

Nicola Morvillo

8.9

Chic e quic — 10 years ago

Giampiero Nadali

Wine Blogger Aristide

9.8

#westsicilywine Lightly sweet, also this one is elegant and long. Awesome. — 11 years ago

Maddy S

9.0

24 month oak barrel aging, brownish red, fruity smell, tame taste, mild spice to the side tongue, thin, probably goes well foods with suppressed flavor, i.e. steak Movie Night with Tim - Buffalo, NY — 12 years ago